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    Pound Cake Research Paper

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    One pound of flour • and if you feel bold add some flavoring. • Pre-heat the oven to…

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    First, I began by sifting the flour and salt into a large bowl. I roughly broke the butter in small chunks, and added them to the bowl. I had to be able to see them. I made a well in the bowl, and added the 100ml of water to the mixture. I mixed it until I had a firm dough, added water if needed. Next, I place it onto a lightly floured board, kneading gently to form into a smooth rectangle. I then folded the top third down to the centre, then the bottom third up and over that and gave the dough…

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    Sensory Analysis Essay

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    D. Formulation of Adlay Fettuccine Pasta Sensory Evaluation As shown in Table 24, color attributes range from 1.80 to 3.10, which is equivalent to off white and pale yellow. Color and brightness of pasta and other alimentary paste are linked to its flour particle size. According to Miskelly, 1984, the smaller and finer the flour particles, the brighter and lighter in color the raw pasta appears. On the given experiment, gulian and tapol variety has off-white flour appearance after milling as…

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    Yeast Leavening Report

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    A blend of potato starch, tapioca flour and sorghum flours can be used to make gluten free bread. Sorghum flour is high in protein content that helps with imitation of gluten structure, but often imparts a darker coloring to the bread. Tapioca flour has high carbohydrate levels and little protein or fiber structure (Layton, 2010). Potato starch is higher than tapioca flour in carbohydrates but also has no fiber or protein (Layton, 2010). Tapioca flour and potato starch add to the softness of…

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    History of Ancient Egypt Penetration in the field of biotech are directly returned to bread manufacturing, harvest, threshing, crushing the grain in order to achieve flour and sieving were completely illustrated on the ancient egyptian monuments (see Fig. 1). A hand grindery Known as a saddle quern was used for grinding grain (see Fig. 1F) by the housewife. Eventually, crushing was carried out on a large scale by grinders. Fermentation by the use of leaven, a yeast block was considered a…

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    Soda Bread Research Paper

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    My grammy didn’t use a recipe and never measured ingredients. In fact, she didn’t even use utensils. She merely dumped flour on the Formica kitchen table and used a throwing-in method that was so fast it was like a slight-of-hand magic trick. She’d say, “Katie, some day you’re going to have to do this on your own.” Yet when the day came, the ingredient measurements I’d taken down during her eyeballed baking process were not enough, and my bread was tough and dense. This handmade bread was the…

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    Making your own sourdough starter is simple, but requires daily feeding after getting started. You also can’t use any kind of metal with it because it will kill the start. I know this because once I dropped my phone into my starter. The recipe for the Sourdough starter is really simple and not complicated at all. All the starter requires is 1 package (1 tablespoon) active dry yeast, 2 ½ cups water, 2 cups flour, (you can use Wheat flour, White flour, or Bread flour) and 1 tablespoon sugar.…

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    Chocolate Chip Cookies

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    First, you will need to get the ingredients. Those ingredients are: 4.5 cups of flour, 2 cups softened butter, 2 teaspoons baking soda, 1.5 cups of packed brown sugar, ½ cup white sugar, 2 (3.4 ounce) packages of instant pudding, 2 teaspoons vanilla extract, 4 eggs, and 4 cups of semisweet chocolate chips. Once, you have your ingredients you will need to preheat the oven to 350o. Then, mix the butter, brown sugar, and white sugar. Next, blend in the instant pudding mix. After that,…

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    the meat is finished, shred the meat using two forks, and reserve some of the broth for an additional step. On day two, simmer the cooked meat on the stove while prepping the remaining recipe items. Next, soak the corn husks for at least thirty minutes in hot water. It is ideal to purchase precut corn husks also from a local grocery store. The corn husks are significant because it holds the tamales together while allowing the steam to penetrate. While the meat is simmering and the corn husks are…

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    Biscotti Research Paper

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    and add your own flavor. Www.auntannasbiscotti.com gives many flavorful ideas that will compliment the experience of eating biscotti like “Chocolate Almond, Lemon Rasberry Almond, Cranberry Orange Almond, Chocolate covered Banana Walnuts, Red Velvet, Cinnamon Almond, or Lemon Blueberry Almond”. Biscotti has been embraced in the American culture. But instead of adding flavors to make it sweet, they add salt, pepper, and chesse. These are the most common ingredients for this…

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