Food

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  • Food Foods, Sweet Food

    Food, sweet food. I am so glad that I attend a university that has the national ranked dining system in the whole country.I am not some crazy food lover, nor a picky person on food, but after I came to this strange country far away from my home, I realized that food matters. For the last 10 years, I am always trying to get weight because I am too weak and thin, and eating more foods seems the only way to do so. So I almost eat everything eatable that I got and my parents are always try to cook new foods for me to eat so that I can eat more. Unfortunately, because of my rapid metabolism and some other biological reasons, I just cannot get weight no matter how much I eat. The good thing is, I become tolerant to almost every foods and I nearly have no preferences on foods. I thought I would be okay for studying abroad for 4 years, but just after the first week of my college life, I became home sick, and more specifically, I missed foods back at home. With the highly developed technology, I can never missed my parents, my home nor my friends. My parents approximately had a video chat everyday, I still felt like home, being told to do or not to do something, asked about so many things, at a moment I think I am even felt sick of all that home stuffs, instead of homesick. I just didn’t want to waste my time on chatting with my parents in the other hand I can use it on my own works, being really independent. But these changed one day, when I ordering a piece of Chinese style stir…

    Words: 996 - Pages: 4
  • Importance Of Food On Food

    The food that we put into our bodies is so very important to our overall health. What kind of foods do you eat on a daily basis? Do you microwave a lot of your meals? Do they come in a box or a bag or a package? If you answered yes to many of these questions it's time to reevaluate the way we eat. The objective is to reset your body, hopefully for a lifetime, but specifically for the next 21 days by eating real food. That means if it grew from the ground or came off a tree, or once-upon-a-time…

    Words: 1531 - Pages: 7
  • Fast Food And Processed Foods

    “Fast food is popular because it’s convenient, it’s cheap, and it tastes good. But the real cost of eating fast food never appears on the menu.” --Eric Schlosser (director of Food Inc.). With the government subsidizing corn crops, almost all food that is processed in factories are becoming more cheap. Although some types of food are becoming more cheap these days, there are various health risks that come along with cheap prices. Processed foods are becoming more of an issue these days than…

    Words: 784 - Pages: 4
  • The Importance Of Food And Food Habits

    Food just like water, is the necessity that rules our lives and what we need to survive. Unlike water, we have choices and different ways we eat food creating many different diets and lifestyles. The way we eat influences our lives like where we go for dinner and our diet. Most of the time this choice is made by distance of the place or price and not what is in the food. We judge food based on factors like taste and price. The food industry takes advantage of our wants giving it to us, so we buy…

    Words: 1267 - Pages: 6
  • The Importance Of Food Safety In Food

    Food safety is a significant factor in public health as recounted by National Research Council (1993) and Steahr (1996a, 1996b) cited in Antle (2001). Food safety is particularly important to vulnerable segments of the population such as the elderly, pregnant women, young children, and the immuno-compromised. Most marketing articles fail to cover the key issues related to importance of safer vegetables, although Coulibaly et al. (2011) narrowly look at the problem of marketing, he indicated that…

    Words: 1090 - Pages: 5
  • Importance Of Food In Vietnamese Food

    different cultural backgrounds eat different foods. It can determine by many things not the least is what is available for them to eat. For this reason, food can play as significant role to defining a country’s culture as the others cultures [1] Food can play an important role as well. It’s one of the symbols in each country. Symbolic foods that develop…

    Words: 1086 - Pages: 5
  • Food Technology In Food Science

    Humans need food to supply enough energy to live. Nowadays, science and technology are improving. Meanwhile, scientist want to invent more popular and healthy food. The food science is studying physics chemistry, biological chemistry chemistry engineering in an attempt to understand food structure processes and try to use it to make new generation foods, food technology is the result of food extensive research, after the initial stages and development processes of food produces using ways of…

    Words: 1254 - Pages: 6
  • The Importance Of Food And Unhealthy Food

    When everything a person needs can be so easy to obtain its hard to notice just how much quality is being put into the high quantity of product we are able to receive. This is especially true when it comes to the food that Americans eat. Although much of American society believe that they can trust food companies to sell them a quality product it can be nearly impossible for people to know what exactly is being given to them and whether or not it is actually good for them. This can be pointed…

    Words: 933 - Pages: 4
  • Food Insecurity In College Food

    Discussion The study addresses two questions: How do college students obtain the meals they are eating? Why are they consuming this food? According to my results, I found that food being accessible, cheap, and a healthy option factors heavily into the way a college student plans their diet. College students are aware that they should be eating healthy, however they have little time and money that cannot be wasted towards food, so they look for meals that help them save on both, all while still…

    Words: 1404 - Pages: 6
  • Food Addiction In The Food Industry

    plight of Americans that do not have control of their food consumption urges is a direct result of the food industry. Restaurateurs, marketers, and other individuals with careers within this industry prefer that individuals continue to consume their products, refraining from caring that they are falsely marketing items, or that they are the singularity reason as to why currently we American’s are experiencing such a huge surge in weight trends and related disorders. With the assistance of…

    Words: 1050 - Pages: 4
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