cups flour, (you can use Wheat flour, White flour, or Bread flour) and 1 tablespoon sugar. Dissolve the dry yeast into ½ cup warm water and let it rest for ten minutes. While the yeast is resting, you want to mix together the flour and sugar, in a tall glass or plastic container. The next step is to combine your yeast water with the flour, sugar, and remaining water. Small bubbles should appear in the batter; this means that it is working. The bubbles are formed from the yeast eating the flour.…
a few cookies, just to name a few. Chocolate Chip There are many different types of chocolate chip cookies. There are so many different recipes. Here is just one. First, you will need to get the ingredients. Those ingredients are: 4.5 cups of flour, 2 cups softened butter, 2 teaspoons baking soda, 1.5 cups of packed brown sugar, ½ cup white sugar, 2 (3.4 ounce) packages of instant pudding, 2 teaspoons vanilla extract, 4 eggs, and 4 cups of semisweet chocolate chips. Once, you have your…
Through analyzing the archaeological data, it has been determined that the site was most likely for middle class gentlemen, unlike the red light district, which was inhabited by sailors and people passing through the port city (Luiz). Therefore, the analysis of this site to create a meal will not be indicative of the majority of brothels from the time period, but only places that catered to those who were well off. This should be kept in mind during the outlining of the experiment.…
Sahijpreet Read the following passage and use it to respond to the prompt. (15 points) Shopping at Value X While many people recognize the benefits of shopping at discount stores, there is one store that seems to offer the best shopping experience: Value X. Value X provides great prices on high-quality products, excellent customer service, and extra perks for frequent shoppers. Customers can purchase items they can trust at Value X. From clothes to household needs, such as towels and small…
Question 1 Didier Sockeel defines artisan bread as, “bread that is made by artisan bakers using the best local ingredients with traditional techniques. This form of baking takes time and effort and there are no shortcuts” (Sockeel, 2018, para.2). He also mentions, “Using fresh ingredients and traditional techniques restrict how much bread a baker is able to produce in a given amount of time. The resultant bread has incredibly unique flavours and textures that you simply can’t find in regular…
wine represents Jesus’ blood he shed on the cross, the bread his body. That primal comparison of a simple piece of communion bread to the body of Jesus Christ intrigued me. My dad always made the communion bread himself; a simple recipe, just salt, flour, sugar, etc. Nothing that seems ‘worthy’ enough to be compared to the body of Jesus Christ. Yet, we accepted it as spiritual fact, and went on with our day. That made me realize bread is more than just a vehicle for Peanut Butter and Jelly.…
Sorghum flour is naturally gluten free and is milled from sorghum grain, a genus of numerous species of grasses which is a drought and heat tolerant cereal grain that grows tall like corn. It is sometimes called milo and in India it is also known as jowar. Sorghum is an ancient grain and it has been consumed for thousands of years. Traditionally, sorghum is used for human food in Africa, India, and in some other parts of the world. Because sorghum is an incomplete source of protein lysine, an…
he broke off a large chunk. Peta baked it earlier and it was still warm. She kneaded the dough with a vengeance, slapping it back and forth on the wooden table. Stopping only to brush back a stray hair, the tears streaming down her face caked white flour along her cheek. He chewed the soft, sweet bread. She’d be angry that he had eaten half the loaf she planned to serve with the evening stew. She would get over it. He wanted his…
Abstract: Mold is a type of fungus that obtains its energy from the organic matter it feeds and lives on. Mold possesses enzymes that break down biopolynomers which are absorbed by hyphae. I am going to determine whether mold grows at a higher rate of abudance higher temperatures rather than in low temperatures. The bread will be kept in different environments at different temperatures to observed the time taken for the mold to appear. Hypothesis: Bread mold will in grow at a more abundant…
The Best Cupcakes Ever Rough Draft In the world that we live in today has more than 50 thousand cupcake recipes. Some people can make good cupcakes, but I make the best! Cupcakes is one thing in this world; that not everybody can make because of the steps in the recipe. My recipe can either make or break someone from baking cupcakes. Steps can be easy or hard to make some cupcakes, but I am going to show you how to make a perfect batch of cupcakes; just simply follow these steps, preparing,…