Molcajete

Back in the eighteen hundreds, flour, lumber, and iron weren't so easy to get, but they made it, and the money those jobs made was very good. here's why. Back in the day, flour was very nice quality for many reasons, but here are only three. First flour is made from wheat, and it is also used in baking and cooking. It makes food rise and taste nice. It takes three hundred fifty ears of wheat to make enough flour for one loaf of bread, and one bushel (one and a quarter cubic feet) makes forty-two pounds of flour. Then do you know the Pillsbury company? Well, they make lots of things. Back then Charles Pillsbury made the company, and they have been making flour for fifteen years before he came. Lumber was also very important because…

El Pescador rant owned by Don Chuy. It won quite of few awards like best restaurant, best food, and best customer service. El Pescador doesn’t have many appetizer but they do have a famous one called the Fiesta Platter. It has Guacamole, Nachos, Quesadilla, and Taquitos. The platter is very good and tasty. Kids menu is ok, not a big menu for kids but there is good plates to choose though. The desert menu is traditional like flans and aroz con leche. Sometimes there’s special on holidays like…

complaints. There was an instance where Apa was yelling at his daughter because she was not attending catechism. Since she did not want to attend she felt as if she was locked up because she did not have a say in her own life. Apa was also abusive which made her feel even more alone. She was stuck in a life in which she had no control that did not let her move on with her life. Despite feeling isolated, through Abuelita, the granddaughter is able to recognize that she had to let go of what…

food in town along with the most friendly and fast service”. But why are people so very obsessed with Restaurante de Tangamandapio? The love the people have for Resturante de Tangamandapio starts with their food. Their food is fresh, homemade and authentic, they stick to mostly Mexican recipes that are loved in Mexican culture. I decided to take a trip to Resturante de Tangamandapio to speak about all things that make this restaurant great, i spoke to my waiter, Chapitas, who was more than…

Through the account of Yesenia Cuevas’s experience, a current student at UCI who is receiving training in a college radio station called KUCI, readers will hopefully be able to visualize the enormity of this crisis. Cuevas describes her overpowering hunger feeling like a Molcajete: a traditional Mexican version of the mortar and pestle used for grinding. With little income, Yesenia stole food from her housemates and cautiously took precaution in hope they would not find out. Even while attending…

as a variety of hot entrées and a never ending dessert buffet. http://www3.hilton.com/resources/media/hi/CHINBHF/en_US/pdf/en_CHINBGF_NBChristmasBuffetPostcard_Nov2016.pdf WHY: Surround yourself with good friends and food. WHERE: Allgauer's at the Hilton Northbrook Hotel: 2855 Milwaukee Ave., Northbrook WHEN: 10 a.m.-4 p.m. Sunday, Dec. 25 Guanajuato WHAT: Head south of the border for some fresh and authentic Mexican food. Chef Margarita Challenger doesn't use trans fats in her foods and…

of Hot Bread Kitchen (Photo: Dina Litovsky for The New York Times)The miniature cast-iron skillet that Ms. Kumar's mother gave her 16 years ago. (Photo: Amy Lombard for The New York Times)Anjali Kumar, a lawyer for Warby Parker, and her griddle. (Photo: Amy Lombard for The New York Times)Allen Katz's food mill comes with feet, for resting atop a bowl, and three grades of stainless-steel sieves of increasingly fine perforations. (Photo: Joshua Bright for The New York Times)Allen Katz of New York…

Pinot Noir, Russian River, California 18.00 2009 Duckhorn, Merlot, Napa, California 22.00 2007 Silver Oak, Cabernet Sauvignon, Alexander Valley, California 24.00 The Windows Lounge Appetizers Available From 4pm, StrEAT - Refined Approach To Street Food Morelian Gazpacho Salad jicama, watermelon, papaya, pineapple, cucumber, orange juice, chili salt 10.00 Chicken Chipotle Cilantro Dog guacamole, charred corn mango salsa 14.00 Tostado De…