Dough

History Anywhere you go today you will find hundreds of beautiful and delicious pastries. In particular, we have become so used to differing types of bread, mouthwatering baked goods, and specifically cakes that from time to time we may ask a baker or a host exactly how they revolved. I explored the development of breads and other baked goods to learn about their evolution. For example, around 2600 BC Egyptians were already learning how to bake and by 2500 BC they were baking breads, cakes, and…

What is the financial management goal of the bakery: While focusing on the role of the Baker (Financial Manager), we can understand that their focus is to create great pies, at an affordable price that can be enjoyed by many. The owner of the company would expect the baker to decide on the right pie for the market. The right choice will lead to more pie sales, the wrong choice would mean a decrease in sales. We can sum this up as the goal of financial management is to maximize the current/market…

thoughts about the feelings she felt for Pedro last Christmas. She says: “…she remembered it perfectly: the sounds, the smells, the way her new dress had grazed the freshly waxed floor, the look Pedro gave her…That look!...It was then she understood how dough feels when it is plunged into burning oil. The heat that invaded her body was so real she was afraid she would start to bubble—her face, her stomach, her heart, her breasts—like batter…” (Esquivel…

Company Background: The Panera Bread Company was founded in 1981 and was original named Au Bon Pain Company. In 1993 Au Bon Pain Company purchased Saint Louis Bread Company. After the purchase the company revamped and changed the name to Panera Bread. In 1997 Panera Bread was on a path to being a leader in its industry but it would require all of the financial resources of the company. May of 1999, shareholder values where over $1 million dollars. As of June 25, 2013, Panera Bread owns and…

observe an older child pulling a red wagon with a younger child in the wagon. There were two instances where I observered the interaction between caregiver-child. The first instance was during was when the older children and Josie were playing with play dough and the nine month old child crawled into the room and Josie put his hand on the baby’s head and was pushing his hand on the child head. The caregiver saw this and stopped him by saying not so hard and then taking the infant into the next…

A child care setting should be carefully prepared before, during and after an activity with plenty of adult supervision. Children should be observed during the activity to ensure that the activities are suitable for their level of development and that the activities hold their attention. Children are constantly developing so the observations need to occur frequently so that the activities can be adjusted to suit their changing needs. When planning, and implementing an activity, sufficient time…

In the documentary “Food Inc.” it shows what happens in the shadows of the food industry and their harmful effect on the human body and the environment that had been unnoticed by the majority of the American people. This documentary purpose was meant to spark knowledge in the minds of the American people as to what they are poisoning their bodies with and that they have a decision to change this unhuman issue. While watching the documentary I detect a bias viewpoint. Although the video is…

and even chlorine-rich tap water will definitely affect the outcome of baked goods in the way that they change the way yeast acts. Another reason for using filtered water? Certain minerals can also change the gluten structure of yeast dough. Now you know why your dough is taking too long to rise! For better rising and tasting baked goods use filtered water from a PUR Faucet Mount…

I feel like my cultural identity is best served with something sweet. My favorite dessert that my late grandmother used to make for the family or friends called “cascaron”. Cascaron is a Filipino dessert that is basically dough balls, made of coconut, flour, and water mixed and deep fried until it’s golden brown then covered with syrup of sugar. When you look at cascaron it’s all golden brown ball with glazed with syrup. What people don’t realize until they take a bite of it, that it’s white and…

Having the opportunity to learn ACCG 399 has allowed me to gain the most valuable and helpful experience throughout three years of Bachelor study. And what I have attained the most are from the study of social, institutional and accounting professional aspects. Throw back to the conventional explanation of accounting regarding its practical application in the corporation fields, it has been defined as the process of undertaking analysis, preparing and recording the financial information of a…