Fast Food Nation

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  • Fast Food Nation Summary

    Fast Food Nation by Eric Schlosser Fast Food Nation is a tell all about the United State’s fascination and consumption of fast food, he starts the book off with the stories about how places like McDonald’s and Carl’s Jr. were created. After, he makes progression to the expansion of McDonald 's, and compares it to the expansion of Disney, starting off small but making a huge impact in the world over the years. Proceeding the company’s expansions he starts to talk of preparation from frozen fries, to the beef, to everything else on the menu. He also covers the making of the food, and how dangerous it can be because of poor conditions to work in, and not only that, but he warns of the dangers of eating fast food due to higher rates of dangerous…

    Words: 1058 - Pages: 5
  • Pathogens In Fast Food Nation

    year, the fast food industry harms countless people in many ways, especially those involving consumption, salary, and production. Sadly, in America today, adults and children alike often view fast food as a necessity, yet it causes damage that affects the nation’s citizens and economy. Not only do these unhealthy consumptions play a part in the rising obesity rate in the country, but it also brings about fatal infection that not many people know about. Additionally, the fast food industry holds…

    Words: 1624 - Pages: 6
  • Critique Of Fast Food Nation

    In Fast Food Nation, the author, Eric Schlosser, creates an argument against the fast food business, how it affects people’s health or lives, its practices, and specifically exploiting how these businesses, blinded by income, overlook important issues. He details the business from its very beginnings, its evolution, and with an expansive afterword, describes what the business is like years after his book was published. Throughout his detailed descriptions and background, Schlosser uses several…

    Words: 1012 - Pages: 5
  • Fast Food Nation Book Review

    In the 2001 nonfiction book Fast Food Nation, Eric Schlosser unmasks the reality behind fast food industries by pointing out some of the consequences such as the change it has caused to several cities, deathly illnesses, and the gap between the rich and the poor; his purpose is to convince people to make the right decisions on their own (276). In chapter nine, Schlosser illustrates how some of the deadly diseases such as E. coli 0157:H7, foodborne pathogens, microbes, and Salmonella are spread…

    Words: 1097 - Pages: 5
  • Summary Of Fast Food Nation

    This paper is a review of Eric Schlosser’s book “Fast Food Nation”. The book is on how the fast food nation has overcome America and made wider Gap between social classes. The takeover of the fast food industry in the world has made it difficult for people to maintain their neighborhoods, healthy eating, and a more productive lifestyle. The reviewer read in the book how fast food companies want to stop targeting turn around workers. The industry now wants to have people work in the company…

    Words: 736 - Pages: 3
  • Fast Food Nation

    repercussions. In the book Fast Food Nation: The Dark Side of the All-American Meal, the author Eric Schlosser provides a chilling wake-up call through his forceful yet persuasive assault on America's fast food culture by unveiling the negative side effects of globalization and the exploitations that take place during and after an American dream becomes more than just a dream. The history of fast food begins like every other success story…

    Words: 1210 - Pages: 5
  • Fast Food Nation Rhetorical Analysis

    Eric Schlosser, the author of Fast Food Nation, used techniques of persuasion through ethos, pathos, and logos and they help him become credible when it comes to uncovering the dark sides of the fast food industry. Schlosser’s audience are the people who eat at fast food establishments and who buy their products without knowing what it takes to serve it. By analyzing the book we can see how the author’s use of rhetoric analysis supports his argument. It not only benefited his purpose, but it…

    Words: 1162 - Pages: 5
  • Fast Food Nation Research Paper

    Ever since the mid 1900’s, the fast food industry has developed into something bigger than what it was when it started, this book, Fast Food Nation, was written by a man named Eric Schlosser. “McDonald’s French fries were once flavored with beef tallow, a processed form of hard white fat found on the kidneys and loins of cattle”. The fast food industry in this nation has grown fast and if it were not for the speedy service system, Automobiles, or teenagers then the fast food industry would not…

    Words: 982 - Pages: 4
  • Summary Of Eric Schlosser's Fast Food Nation

    Eric Schlosser’s novel Fast Food Nation was published on January 17, 2001 (a second edition was later published in 2002) in New York, USA. The novel has 252 pages and continues to page 383 to provide the reader with an epilogue, photo credits, notes, bibliography, acknowledgements, and an index. The novel follows the fast food epidemic from its beginning in the 1950s to its current and future impact on America and the rest of the world. The first section of the novel, “The American Way”,…

    Words: 1036 - Pages: 4
  • Eric Schlosser's Fast Food Nation

    Eric Schlosser, in his book, Fast Food Nation, advocates for changes in how American food is recently being produced in meatpacking industries. Schlosser’s purpose is to end meatpackers ability to sell and raise their cattle as they wish even if it is less than acceptable. He argues against the corporate corruption using the devices of anecdote, logos, and tone. Schlosser begins chapter nine of his book by narrating the consequences of the industrialization of beef in america. He appeals to the…

    Words: 661 - Pages: 3
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