Fishing industry

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    Bycatch Case Study

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    et al, 2000). Changing deployment and retrieval practices such as deploying longlines at night time or at different water levels of the water column increases selectivity during the trawling process(Hall et al, 2000). Fishermen can be trained on fishing methods and conditions that help them avoid high bycatches (Hall et al, 2000) Areas where high bycatches usually occur can be closed or period during which high bycatches occur can also be closed (Hall et al, 2000) Fishermen can also be…

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    to overfishing, which occurs when fishing activities deplete the population of fish to unsustainable levels, meaning fish are being caught faster than they can reproduce. While many Americans acknowledge the fact that fish are being caught in unsustainable numbers, many fail to realize that overfishing harms marine life in more ways than one. Unwanted fish are accidentally caught by fisheries and are tossed back into the water, often as dead bycatch. A fishing technique called bottom trawling…

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    Alaska has an interesting history with fishing, from even before it became a state, when it was acquired by the United States from Russia in 1867 (Naske 1994). Gold miners, whalers, and fishermen were some of the first Americans to move northward to Alaska for natural resources riches. Since the late 1880s, commercial fishing has been an important part of the Alaskan culture and economy (Sechrist & Rutz). In the early 1940s, when Alaska was still a territory, the United States joined WW II. The…

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    Alaska (See Appendix A, Image 1) (Mathis et al., 2014). Alaska’s fishing industry currently supports more than 100,000 jobs and generates over $5.8 billion in annual revenues while contributing to the balance of trade in the U.S. (Mathis, et al., 2014). Southeast Alaska was identified by Mathis as the primary hub for commercial fisheries in which coastal communities derive the lion’s share of their local economic revenues from fishing industry activities (Mathis et al., 2014). Southwestern…

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    Overfishing Fishing is usually not contemplated when considering how us humans cripple the earth. Although, when the topic is pondered, the more fishing truly is correlated with harming the environment. The oceans occupy three fourths of the world, and they are filled with, shockingly enough, fish. When the fish are taken away from the ocean in astronomical rates, the consequences may be disastrous. Sylvia Earle, a well known oceanographer stated, “We have learned that we are absolutely utterly…

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    Fishing for Trouble: The need for world wide enhanced regulations and policies Fishing has caused devastating issues to the environment and inhabitants. It has once been said that there is an unlimited supply of fish in the lakes, oceans and seas. Because these bodies of water are known to be extremely massive, it would be virtually impossible for it to be over fished. Right now, the world’s current population is over seven billion people, and the demand for fish has never been higher as…

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    Fishing. People enjoy it a lot as a hobby or career whether it’s for a bonding experience between family or friends or a way to survive. But could it be too much? We have of plenty of fish, right? Wrong. Small fishing in ponds, lakes, and sea sides by one or two people won’t make much of a difference, but with the main fishing companies hauling thousands to millions of marine life out of the oceans daily, it will be. This is overfishing; depleting stocks of fish in a body of water by too much…

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    Overfishing: the practice of commercial and non-commercial fishing which depletes a fishery by catching so many adult fish that there aren’t enough remaining to breed and replenish the population. Currently, fishing operations around the world are two to three times larger than what our oceans can sustain. Our combined global fishing capacity, or the amount of fish that can be taken by a single unit whether that be a fisherman or a trawler, is enough to be evenly expanded over at least 4 planets…

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    Salmon is used in their religious services. The tribes celebrate the return of the salmon as a "renewal and continuation of human and all other life". Some tribal members still use fishing as their livelihood. They recognize the salmon and rivers as part of their sense of place and feel obligated to protect it. They use the salmon harvest as an opportunity to transfer traditional values from generation to generation. Salmon is a tradition…

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    becoming the world’s largest wild food source. Fish are a very important and highly consumed resource for the majority of the world, but in the wild, it is in limited supply. With commercial fishing increasing higher and higher yields of fish, the supply of available fish is becoming increasingly low. Fishing grounds that once used to be thriving with stocks of fish are becoming an expended resource. “Fish consumption increased by 31% from 1990 to 1997 but the supply from marine fisheries grew…

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