Amino acid

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  • Essay On Amino Acids

    1. Given the following amino acids, explain where they would be found in the tertiary structure of a protein and WHY (lack of explanation/incorrect explanations will NOT receive full credit; assume living system of pH = 7.4). Arg Phe Pro Glu His Ala Tyr Val Cys Arginine: This is a charged amino acid that is extremely hydrophilic. It is hydrophilic because while it has an aliphatic side chain that is hydrophobic, it also has two groups where a positive charge resonates between the two making the molecule very hydrophilic. Therefore, it would be found in the outer area of the proteins 3D structure because it would want to interact with water. Phenylalanine: This amino acid would be found in the interior near the protein core where…

    Words: 1637 - Pages: 7
  • Amino Acids Essay

    gov). Amino Acids are the building block of protein. Amino acids bond together to make long chains, which is protein (nlm.nih.gov). Human body uses amino acids to make proteins to help the body break down food, repair body tissue, grow, and perform many other body functions (nlm.nih.gov). Amino acids can also used as a source of energy by the body (nlm.nih.gov). According to what I learned in Bioorganic lecture, the amino acid structure contains a carboxylic acid group (-COOH) and an amino group…

    Words: 758 - Pages: 4
  • Effects Of Solubility Of Amino Acids

    Introduction The properties of amino acids, the components used to create proteins, vary as determined by their r-group; some r-groups are hydrophobic while others are hydrophilic. Engleman’s and Kyte and Doolittle’s scales quantify the degree of this hydrophobicity. Through this experiment the experimenters hoped to gain an understanding of the correlation between Engleman’s and Kyte and Doolittle’s values and solubility, or the amount of amino acid dissolved, as well as how hydrogen bonds…

    Words: 1026 - Pages: 5
  • Analysis Of Model The Amino Acid Intake Of Boiler Chickenss

    The aim of this paper was model the amino acid intake of broiler chickens for optimum economic in different scenarios with MC how to example. The second objective was described in software R the scripts for modeling the optimum amino acid intake for broiler. In addition, we considered the price of whole birds and DL-methionine cost according to Economic scenario. The dilution technique was used to allow formulates the experimental diets with the same balance of amino acids for all treatments…

    Words: 1263 - Pages: 5
  • Determine The Amino Acid Sensing Specificity Of Folliculin Case Study

    Experimental Design Aim 1: Determine the amino acid sensing specificity of folliculin. Since folliculin’s novel amino acid sensing function discovery, I plan to further understand whether FLCN specifically senses a certain amino acid and if this level of detection is enough to elicit an mTORC1 response. 1.1. Determine if folliculin’s novel molecular function in amino acid sensing is triggered by glutamine. mTORC1 activation by amino acids requires FLCN where its lysosomal residence during…

    Words: 1359 - Pages: 6
  • Importance Of Transfer RNA In Protein Synthesis

    Transfer RNA Transfer RNA (tRNA) is a crucial component in Protein Synthesis. It serves as an adaptor molecule between the codon, the three nucleic acids and the amino acid after which a specific protein will be synthesized. It is the intermediate in Protein Synthesis which interprets the genetic code. Without tRNA, translation in prokaryotes or eukaryotes could not take place. Common Features of tRNA Molecule Each amino acid has at least one tRNA molecule. Therefore, these tRNA molecules have…

    Words: 851 - Pages: 4
  • Structure Of Cellulose

    cellulose. The protists and prokaryotes can hydrolyze the cellulose, which the cow or termite can then use. Lipids A. Fats- A fat is made of a fatty acid and a glycerol. A fatty acid is a long carbon chain with a carboxyl group on the end. It is made up of C-H bonds. Glycerol is an alcohol. Fats are used for energy storage. Fats can store two times as much energy as polysaccharides. Animals use fat instead of starch because fats can store more energy with less space. The adipose cell humans use…

    Words: 1051 - Pages: 4
  • Biomolecules Essay

    Nucleic Acids and Proteins. Lipids: are molecules which occur naturally and aid in the structural components of cell membranes, signaling and energy…

    Words: 759 - Pages: 4
  • Metabolism In The Human Body

    secondary structure: due to the hydrogen in the amino acid group (N1T2) and the oxygen in the carboxy group (cooh) of each amino acid the protein can fold up on itself it can fold in two ways it can wrap around ( a helix ) or on top of it self ( B sheet ). Tertiary structure: as a consequence of the fold up of the 2D linear chain in the structure the protein can fold up further and in doing so gains a 3D structure. In order to make a protein. A cell must put together a chain of amino acids in…

    Words: 1982 - Pages: 8
  • Importance Of Nucleic Acid

    First let us accurately address what a nucleic acid is. Nucleic acids are complex organic compounds that exist in all living organisms. They are huge molecules called polymers, composed of smaller units called monomers. A nucleotide is composed of a simple sugar, a phosphate group and a nitrogen base. Johann Friedrich Miescher a Swiss biochemist discovered nucleic acids in 1869. The backbone of the nucleic acid is made up of alternating sugars and phosphates; attached to each sugar is a nitrogen…

    Words: 1429 - Pages: 6
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