Mcdonalds vs Burger King : Which Is Healthier? Essay

1676 Words Oct 16th, 2013 7 Pages
The United States has the largest fast food industry in the world, and American fast food restaurants are in over 100 countries. That alone tells you that millions of consumers partake in fast food. By definition, fast food is food that can be prepared and served very quickly. A typical fast food meal in the United States includes a hamburger, French fries, and a soft drink. Out of all of the fast food restaurants in the United States, there are two companies that comes to mind that are the biggest chains in the country. Those two fast food chains are Burger King and McDonald’s.

These two companies own more than half of the fast food market in the U.S. With that said, in the past couple of years there has been concern over the obesity
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After 5 years of growing popularity and success the brothers decided to start franchising the restaurant. One year later, Ray Kroc, who sold Multi-mixer milkshakes machines, learned that one of the McDonald’s restaurants were using eight of his machines and he decided to take a look for himself. After meeting with the McDonald brothers, Kroc thought that they could franchise the restaurants throughout the country. The brothers did not think the same way so Kroc decided to take it upon himself to do so. By 1959, Kroc had 102 successful restaurants in the United States and by 1961 Kroc brought the business rights from the McDonald brothers for about three million dollars.

Like McDonald’s, Burger King also has a long and rich history. It was founded in 1953 in Jacksonville, Florida as Insta-Burger King. Inspired by the McDonald brother’s original store location in San Bernardino, California, the founders and owners, Keith J. Kramer and his wife’s uncle Matthew Burns, began searching for a concept to open a new restaurant around. After purchasing the rights to two pieces of equipment called “Insta” machines, the two opened their first stores around a cooking device known as the Insta-Broiler. The Insta-Broiler over proved to be so successful at cooking burgers; they required all of their franchises to carry the device. With their new success in the way they cooked burgers, the company had rapidly expanded throughout the state of

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