Lustig and Cohen define the word as the certain amount of processing allowed post harvesting. On the other hand, Hari argues that natural and organic are the same, therefore, the “natural” label should be eradicated. The true definition of natural varies from person to person slightly. Hari’s suggestion fails to acknowledge that food can be classified into steps. Natural is one step below organic, just like vegetarianism is a step below veganism. Natural refers to food created or raised without chemicals, including pesticides and fungicides, and contains no artificial or synthesized ingredients. Similarly, organic, as Hari states, refers to food grown without synthetic fertilizers, pesticides, artificial ingredients, GMOs, added hormones or antibiotics. Defining the word natural allows for consumers to better understand what kind of food they are eating and lets companies label products
Lustig and Cohen define the word as the certain amount of processing allowed post harvesting. On the other hand, Hari argues that natural and organic are the same, therefore, the “natural” label should be eradicated. The true definition of natural varies from person to person slightly. Hari’s suggestion fails to acknowledge that food can be classified into steps. Natural is one step below organic, just like vegetarianism is a step below veganism. Natural refers to food created or raised without chemicals, including pesticides and fungicides, and contains no artificial or synthesized ingredients. Similarly, organic, as Hari states, refers to food grown without synthetic fertilizers, pesticides, artificial ingredients, GMOs, added hormones or antibiotics. Defining the word natural allows for consumers to better understand what kind of food they are eating and lets companies label products