Cowspiracy: A Documentary Analysis

Decent Essays
Definition of Terms

In this paper, plant-based will be used as an umbrella term for those diets which abstain from some or all animal by-products (such as veganism and vegetarianism). Veganism is the elimination of all animal by-products from consumption and vegetarianism is the elimination of all meat (including fish) from the diet with the inclusion of dairy and eggs. A pescatarian is one who abstains from all meat except for fish.

Factory farming is used to describe intensive industrialized animal agriculture, or animal husbandry in which very dense quantities of animals are raised for sale. It is a large operation that raises massive numbers of animals for food; they hold large numbers of animals, typically cows, pigs, turkeys, or chickens, often indoors at high densities. The goal and focus of the operation is to produce large quantities of meat, eggs, or milk at the lowest possible cost.

Related Documents

  • Improved Essays

    Poultry farming has been made an arduous way of making a living because of corporations that have a monopoly over the meat industry. Many poultry farmers like Jerry and Kanita Yandell who have been baited into signing a contract with Tyson Foods inc. under the pretence of having a stable and steady paycheck. The overview of the contract between the corporations and the poultry farmers is quite simple, Tyson foods will supply the chicks and the poultry farmers are given the task to raise the chickens that are later slaughtered for meat. In return, the farmers are paid on a per pound basis.…

    • 2094 Words
    • 9 Pages
    Improved Essays
  • Improved Essays

    Polyfarm Summary

    • 471 Words
    • 2 Pages

    Michael Pollan article refers to his experience on the Polyfarm and its complex way of operating. Pollan never really stats that factory farms should be abolished but he does make an argument for why Polyface farm is more logically and sustainable. Pollon discuses the differences between factory farming and Polyface farming in logic. Factory farming is production of a single animal or crop better know as monoculture (Pollon, 377). When there is a chicken factory farm it can only produce chickens.…

    • 471 Words
    • 2 Pages
    Improved Essays
  • Great Essays

    In this essay, I will consider the topic of vegetarianism from the perspective of environmental concerns that are often associated with the production of meat. In the article, Vegetarianism and Planetary health (2000), Michael Allen Fox states that strict vegetarianism ought to be adopted in order to avoid the eco-destructive nature of the livestock industry. Although there may be some truth to Fox’s initial premise which claims that eating meat is harmful for the environment, I will argue that strict vegetarianism is in fact unnecessary, as it does not exclusively solve the issue of ecological destruction. I will aim to expand on Fox’s claims in order to establish that it is better and more viable to adopt a ‘Demi-Vegetarian’ diet as described…

    • 2037 Words
    • 9 Pages
    Great Essays
  • Decent Essays

    Factory Farming Factory farming is when people abuse farm animals. They keep animals in small cages or pens. The animals can’t move in the small and tight pens. There is a difference between commercial farming and factory farming, commercial farming doesn’t abuse animals but factory farming they do abuse the animals.…

    • 138 Words
    • 1 Pages
    Decent Essays
  • Great Essays

    Do you believe the ideas in the material we have covered throughout this semester? I will explain why I have the morals that I do. I will reference four examples from thought this semester and explore how my own beliefs relate to our course material. I will use Chapter 7 from the book “ Some We Love, Some We Hate, Some We Eat” by: Hal Herzog. I will also be exploring two of the documentaries one Food, Inc.…

    • 1475 Words
    • 6 Pages
    Great Essays
  • Improved Essays

    Factory farming of animals, otherwise known as concentrated animal feeding operations, is a “system” of raising livestock, such as pigs, poultry, or cattle, in enclosed indoors with very strict conditions…

    • 955 Words
    • 4 Pages
    Improved Essays
  • Superior Essays

    Should animals be kept in factory farms for human consumption? In today 's 's society operation in factory farms has become a controversy about animal rights and morality. Animal cruelty is an open problem that is growing in today’s society. One of the biggest debates about animals is should animals be kept in factory farms for human consumption?…

    • 2102 Words
    • 9 Pages
    Superior Essays
  • Superior Essays

    Changing human diet can be a controversial topic and to change this omnivore’s mind one needs to present facts as cold as a fresh cut of meat. Marjorie Lee Garretson’s “More Pros Than Cons in a Meat-Free Life” is an essay that tries to persuade the reader to a vegan lifestyle under the guise of vegetarianism using few cited sources and trying to make the reader feel bad about the way they currently eat. “More Pros Than Cons in a Meat-Free Life” is a college level essay written by Marjorie Lee Garretson about the potential positives to vegetarian lifestyle. The essay first focuses on the health benefits of switching to vegetarianism which is done in three sentences claiming decreased cancer rates and longer life expectancy without any…

    • 956 Words
    • 4 Pages
    Superior Essays
  • Improved Essays

    Eating animals has been a regular meal for humans for many centuries, but it has also been opposed by veganists for many years. Although consuming animals has been opposed by vegan aficionados, it has also been a source of controversy because of how factory farming produces the meat we eat in our daily meals. In the book “Eating Animals” we get the sense that the author will be arguing and encouraging veganism, but instead he argues about how the meat we consume is produced. The author Jonathan Safran Foer’s main claim in the book is about boycotting animal factory farming and encouraging traditional husbandry because factory farm animals are stuffed with antibiotics, mutilated, tightly confined, and deprived of stimulation. While traditional…

    • 1283 Words
    • 6 Pages
    Improved Essays
  • Improved Essays

    Factory farming is heavily prevalent in todays society. Most nearly all of the meat and by products of animals come from animals raised in factories, robbing them of living and fulfilling a full life. I one hundred percent agree with Blake Hurst that “only ‘industrial farming’ of meat can possibly see the demand for an increasing population and increased demand for food as a result of growing incomes”. The world today is growing at a way too rapid pace for natural production of animals. The days of animals happily roaming around Grandma’s farm are over.…

    • 755 Words
    • 4 Pages
    Improved Essays
  • Superior Essays

    Factory farming is a system of rearing livestock using intensive methods, by which poultry, pigs, or cattle are confined indoors under strictly controlled conditions. Factory farms control the U.S. food production. According to Safe.org.nz “Factory farming began around the nineteen sixties and nineteen seventies with the popularity of fast food” (paragraph 2). It created the ability for companies to buy larger quantities of meat for a lesser amount of money. Factory farming also affects the earth’s environment and contributes to global warming by creating fossil fuels, carbon emissions, water and air pollution.…

    • 1211 Words
    • 5 Pages
    Superior Essays
  • Great Essays

    Why Is Veganism Wrong

    • 1664 Words
    • 7 Pages

    Going Vegan: The Wrong Decision People who avoid eating any and all animal products can have health related problems later in life. The origins of a meatless diet relates to religious and ethical beliefs such as kindness to animals (D’Amico 1). The meatless diet has existed for centuries, but now, it arises as more of a trend of people wanting others to become vegan as well as being kind to animals. The moral values have lasted since the diet’s origins, but the execution persists to cause error. The ones that make the change, from eating meat to not, have issues changing their diet and keeping it balanced.…

    • 1664 Words
    • 7 Pages
    Great Essays
  • Superior Essays

    If animal agriculture had this much of an impact over one hundred and seventy years ago, imagine the magnitude of impact it is having today. To provide land for the livestock, feed crops, slaughterhouses, and grazing fields, animal agriculture uses nearly seventeen million square miles of land. That’s about thirty percent of the earth’s land mass. Twenty-six percent of all ice-free land, seventy percent of all farming land, and thirty percent of all plant land surface is dedicated to animal agriculture. Vegetarian diets only require a portion of the thirty-three percent of farming land that animal agriculture uses, since one acre of plants can feed more humans than it can animals.…

    • 1230 Words
    • 5 Pages
    • 8 Works Cited
    Superior Essays
  • Improved Essays

    This past week, we had the International Congress on Vegetarian Nutrition. During this congress, there were many different topics discussed relating the benefits that plant based diets have upon health, either to decrease overall mortality rate, improve longevity, improve the gut microbiome, decrease cancer rates (colorectal, prostate, and breast), and much more. For the first symposium, they discussed the topic of epidemiological studies of vegetarians, finding different cohorts studies and how it could affect health in the future. The Adventist Health Study-2 (AHS-2) it a long and extensive cohort study evaluating and comparing health outcomes amongst Seventh Day Adventist (SDA) vegetarian and non-SDA meat-based diets. There was a 60% mortality…

    • 847 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Lifestyle Superiority The debacle between omnivorous and vegetarian diets has been in effect for several years trying to determine which diet is superior to the other, and there are many factors that contribute to each. The omnivorous diet consists of consuming both meat and plant-based foods for a “well-balanced” diet. This diet allows for the consumer to gain necessary proteins and vitamins to help the body function and grow. It also helps in the process of muscle growth and health. A vegetarian diet is comprised of plant-based meals, cutting out any meats from ordinary diets.…

    • 1027 Words
    • 5 Pages
    Improved Essays