How Does Mold Grows in Food Essay
Sugar is used as a preservative to keep food fresh and to prevent mold. Salt is also used a lot as a preservative because it tastes good and keeps the food fresh. That is why if someone buys food containing lots of sugar and salt it lasts longer. Fruits also have the preservative sugar but it occurs naturally. Fruits can be fresh for weeks if …show more content…
Salt has been used for an incredibly long time as a preservative. It keeps food like bacon, ham and pickled vegetables fresh. Salt is a substance that prohibits mold and bacteria growth. Mold needs a wet environment to grow in and salt prevents the moist environment. Salt is a dehydrator and it absorbs water. When salt is used as a preservative it sucks away the water that the mold uses to grow. Sugar also has been used for a long time; sugar has the same effect on mold that salt has. Both sugar and salt are dehydrators, so, which one is more effective?
Sugar and salt are used as preservatives but which one is the better preservative against mold? If there were two bowls of oatmeal, one with a tablespoon of salt and one with a tablespoon of sugar, if both were kept in a dark, warm and moist environment which one would mold faster? Both are filled with salt or sugar that actively