Just slip a few drops of food coloring into the soda while the kiddies aren’t looking, and pour it into a tall glass a couple inches from the top. Watch them freak out as you tell them it’s zombie blood, and then slip in a big scoop of brains (rainbow sherbet). To top off the concoction, tell your little one that no zombie brain would be complete without worms crawling around in it, and have them add the gummy worms to their liking. If the idea of drinking zombie blood doesn’t excite them, the taste sure will!These simple, creepy witch-hand breadsticks are eerily delightful and bewitchingly delicious. For them, you only need a tube of breadstick dough, half a stick of melted butter, 2 Tbsp. of cinnamon sugar (for sweet) or 2 Tbsp. parmesan cheese (for savory), 1 large beaten egg, and a bag of sliced almonds (with skin). Preheat your oven to 375 degrees
Just slip a few drops of food coloring into the soda while the kiddies aren’t looking, and pour it into a tall glass a couple inches from the top. Watch them freak out as you tell them it’s zombie blood, and then slip in a big scoop of brains (rainbow sherbet). To top off the concoction, tell your little one that no zombie brain would be complete without worms crawling around in it, and have them add the gummy worms to their liking. If the idea of drinking zombie blood doesn’t excite them, the taste sure will!These simple, creepy witch-hand breadsticks are eerily delightful and bewitchingly delicious. For them, you only need a tube of breadstick dough, half a stick of melted butter, 2 Tbsp. of cinnamon sugar (for sweet) or 2 Tbsp. parmesan cheese (for savory), 1 large beaten egg, and a bag of sliced almonds (with skin). Preheat your oven to 375 degrees