Following the anecdotal introduction Foer speaks of his grandmother as the “Greatest Chef” (450), not particularly for how it tasted, yet Foer knew that a chef would have more than one recipe (chicken with carrots)
Following the anecdotal introduction Foer speaks of his grandmother as the “Greatest Chef” (450), not particularly for how it tasted, yet Foer knew that a chef would have more than one recipe (chicken with carrots)