According to the Constitutional Rights Foundation, “more than half of the Irish people depended on the potato as the main part of their diet, and almost 40 percent had a diet consisting of entirely potatoes…if the potato crop failed, there was nothing to replace it.” It was in the summer of 1845 that the first sign of trouble occurred. The crop seemed to be flourishing, but when the potatoes were being harvested there were signs that the crops were diseased. By spring of 1846, there was a state of panic, because the food supplies were dissipating, leaving people to find their own food. In 1855, the Great Famine finally took its toll, leaving over one million people dead from hunger and sickness. This led people to leave Ireland, and go to the land of
According to the Constitutional Rights Foundation, “more than half of the Irish people depended on the potato as the main part of their diet, and almost 40 percent had a diet consisting of entirely potatoes…if the potato crop failed, there was nothing to replace it.” It was in the summer of 1845 that the first sign of trouble occurred. The crop seemed to be flourishing, but when the potatoes were being harvested there were signs that the crops were diseased. By spring of 1846, there was a state of panic, because the food supplies were dissipating, leaving people to find their own food. In 1855, the Great Famine finally took its toll, leaving over one million people dead from hunger and sickness. This led people to leave Ireland, and go to the land of