We came up with the hypothesis that the egg would expand or break. The independent variable for this would be the corn syrup and the egg will be the dependent variable. We believed the egg would expand, because looking at what the other liquids, the made the egg expand. When the fourth day came around we observed that the egg had a dent, it felt very soft and felt lighter than before. It now weighed 64.92 grams, just a few grams less than the initial weight. The data did not support our hypothesis because it did the opposite of expanding, it got smaller. This was a hypertonic solution because the syrup just went into the egg, which caused the egg to swell and
We came up with the hypothesis that the egg would expand or break. The independent variable for this would be the corn syrup and the egg will be the dependent variable. We believed the egg would expand, because looking at what the other liquids, the made the egg expand. When the fourth day came around we observed that the egg had a dent, it felt very soft and felt lighter than before. It now weighed 64.92 grams, just a few grams less than the initial weight. The data did not support our hypothesis because it did the opposite of expanding, it got smaller. This was a hypertonic solution because the syrup just went into the egg, which caused the egg to swell and