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19 Cards in this Set

  • Front
  • Back

Metabolism of glycogen and starch

Glycogen and starch at insoluble due to their high molecular weight and often form granules in cells


Granules have enzymes that synthesize and degrade polymers


Glycogen and amylopectin have one reducing end with many non reducing ends (where enzymatic processing occurs)

Cellulose is a linear Homopolysaccharide of glucose

Formed by beta->4 linked chains with hydrogens bonds and additional H bonds


Creates a tough and water soluble structure


Most abundant in nature


Ie: cotton

Cellulose metabolism

Water insoluble and do not have enzyme to hydrolyze beta1-4 linkage (in certain animals)


Some fungi bacteria termites secrete cellulase which breaks it down. Cows can bc have bacteria that do it


Use for future in fermentation of biomass into biofuels

Chitin (may not be on exam)

Linear homopolysaccharide of N-acetylgucosamine


Beta 1-4 linked chains

Phi and psi can rotate bonds and form different bond angles

Not just linear, also helix or 3D

Agar and agarose

Branched heteropolysaccharide composed of agarose


Component of cell wall in some seaweeds


Used in electrophoresis to separate DNA and can grow bacteria

Glycosaminoglycans

Linear polymers of repeating disaccharide


Be able to identify them on basis of nitrogen containing group: N-acetyl-glucosamine or N-acetyl-galactosamine


Hydrated molecule that forms proteins in matrix, connective tissue, and lubricants for joints

4 Types of glycosaminoglycans

Hyaluronate, chondroitin 4 sulfate, keratan sulfate, heparin


Made up of amino and sulfate groups that create negative charge

Heparin and heparan sulfate

Heparin is linear polymers


Heparan sulfate is like heparin polysaccharide but attached to protein


Highest negative charge


Prevents blood clotting, activated antithrombin


Binding to cells regulates formation of blood vessels (signaling molecule)


Can also bind to viruses

Understand this page including type units and roles

Back (Definition)

Glycoconjugates : glycoproteins

Carb attached to AA via anomeric C (attached at ser, thr, and asn). Can be O linked or N linked


1/2 of mammals proteins are glycoproteins


Play role protein-protein recognition


Viral proteins are heavily glycosylated which helps avoid immune system attacks

Glycoconjugates: glycolipids

Lipids with covalent bond obligosaccharide


Parts of plant/animal cell membrane; help determine blood groups


In gram negative bacteria: these cover pep layer

Glycoconjugates: proteoglycans

Sulfate groups attached to large rod shaped protein in cell membrane


2 classes: syndecans-single transmembrane domain and glypicans- anchored to lipid membrane


Interact with a variety of receptors from neighboring cells, regulate cell growth

Heparin sulfate can facilitate protein interactions (4 of them)

Conformational activation: with antithrombin (AT) prevents blood clotting


Enhances protein-protein interactions: increases interaction by binding thrombin and AT which inhibits blood clotting


Coreceptor for extracellular ligands: can increase concentration


Cell surface localization/concentration: negative charge can attract positive charge of other molecules like lipase

Structure of proteoglycans

Linked to different core proteins


Links via anomeric carbon


Our tissues have many different core proteins (ie aggrecan)

Aggrecan (proteoglycans)

Forms aggregates that hold a lot of water and provide lubrication


Covers joints

Extracellular matrix

Strength, elasticity, barrier


Contains:


Proteoglycan aggregates, collagen fibers, elastin


Barrier for tumor cells but some tumor cells have enzyme that breaks down matrix

Cells with ECM

Integral membrane proteins: syndecans, integrins,


Link cytoskeleton to ECM and transmit signals to regulate: growth, movement, apoptosis, healing

Oligosaccharides and recognition

Recognizing viruses and bacteria