Process Essay for Baking
2. Then you want to pour the bowl into the 9 in pie crust. Place the dish into the oven for 40-50 minutes until the egg pie is golden and a knife inserted in center comes out clean. Once you see that it is ready to pull out, place the shredded cheese on top and place back in the oven for another 5 minutes or until the cheese is melted.
1½ cups all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon baking powder
½ teaspoon baking soda
¼ teaspoon salt
6 tablespoons unsalted butter, softened
½ cup unsweetened applesauce
1/3 cup of honey
1 cup of oats
1. Preheat oven to 375’ F. Spray 2 baking sheets with vegetable cooking spray. Or whip vegetable oil onto the baking sheets.
2. In a small bowl, combine flour, cinnamon, baking powder, baking soda, and salt. In a large bowl next, using an electric mixer set on medium speed, beat margarine until light and fluffy. Mix in applesauce, honey, and egg. At low speed, gradually beat in flour mixture until a dough forms. Stir in Oats.
3. Drop dough by rounded teaspoonfuls, 1-inch apart so they don’t join together during baking onto