Food Waste John Oliver Analysis

Superior Essays
"Food waste is like the band Rascal Flatts: It can fill a surprising number of football stadiums, even though many people consider it complete garbage," said John Oliver. In the Last Week Tonight with John Oliver: Food Waste (HBO), John Oliver discusses how much food Americans waste. He expresses how he is appalled and disgusted at the amount of food being wasted for various unacceptable reasons. Oliver makes a point to say that it’s not only affecting the hungry, but also the producers, consumers, and sellers. I do agree that Americans are wasting food because I and my family, waste a lot of food.
According to the National Resources Defense Council, “40% of the food produced in the U.S. never gets eaten.” Americans throw away 165 billion worth of food every year which when calculated is about 20 pounds per person
…show more content…
It’s over 30 million tons of food waste that the U.S. sends to the landfills each year. Organic materials such as food scraps and yard trimmings are broken down by bacteria to produce methane. Methane is a greenhouse gas and is shown to have a warming potential of 21 times that of carbon dioxide. Almost all of that uneaten food ends up rotting in landfills where organic matter accounts for 16 percent of U.S. methane emissions. We need to reduce methane emissions to the atmosphere. "When we dump food into a landfill, we're essentially throwing a trash blanket over a flatulent food man and Dutch-Ovening the entire planet," said John Oliver.
Many things can affect the way consumer’s shop that contributes to food waste. For example, when my mother is hungry and haven’t eaten all day and decides to go grocery shopping, she often picks up excessive food because she is hungry. With that being said, she ends up paying about $200 or $300 for grocery. Half of what she brought just sits in the refrigerator and spoils. This is wasting food and losing money at the same

Related Documents

  • Decent Essays

    According to the article "This Apple Could Have Been Saved" by Kristin Lewis and reporting by Adee Braun, and the informational text "How To Reduce Your Food" by Scholastic, there are many ways that food gets wasted and many ways we can reduce the amount of waste from food. One way that food gets wasted according to "This Apple Could Of Been Saved" is that it is just easier to just throw away the food instead of taking care of it, for leftovers. "At school, you might toss your half eaten bag of pretzels because that's easier than carrying it around in your backpack all afternoon. Your parents, exhausted after a long day at work, might opt to order a pizza instead of cooking the chicken in the refrigerator. We often toss our leftovers because…

    • 343 Words
    • 2 Pages
    Decent Essays
  • Decent Essays

    Im2 Unit 2 Assignment

    • 702 Words
    • 3 Pages

    Problem Statement It is estimated that about one half of all the food produced or consumed by United States is discarded and thrown into trash. My question is why we should waste all the food. About 26…

    • 702 Words
    • 3 Pages
    Decent Essays
  • Superior Essays

    Everyone has to eat in order to survive. But where and what are most Americans eating now? In “Against Meat” by Jonathan Safran Foer and “What You Eat Is Your Business” by Radley Balko, the authors try to answer these simple questions. Gone are the days of sitting down with the whole family to a large table laden with food. In today’s world most people are choosing convenience and time saving ways of getting food to the traditional family sit down meal.…

    • 1554 Words
    • 7 Pages
    Superior Essays
  • Superior Essays

    Reducing Food Waste Food and water are two of the most important resources for everyone on the planet. No matter what part of the world people are living in, no matter what their income or living situation is everyone needs these two vital resources to live a healthy life. Unfortunately food is not given the respect that it deserves, as perfectly edible food is unnecessarily thrown out everyday. Whether it is being thrown away at supermarkets, restaurants and even in people’s own homes. Most of the food that is being thrown away is still completely fine to eat, but people feel that it is safer and easier to just throw the food away, instead of taking the risk of getting sick from it or finding other uses for it.…

    • 1903 Words
    • 8 Pages
    Superior Essays
  • Improved Essays

    On a larger scale, an estimated forty percent of the food produced in America is wasted and universities are only contributing to that waste. From an economic standpoint, the food Americans waste every year leads to billions of dollars being pointlessly spent to produce and prepare food that is never consumed. With many families living on tight budgets and the global population continuing to expand every year, the need to reconsider using our limited resources on producing food that is later trashed is immense. These wasted resources, such as water, fertilizer, land, and energy used to produce food are not only affecting the economy but are also part of the environmental consequences of food waste. Such environmental consequences are amplified by the fact that the food taken to landfills rots into methane gas, a potent greenhouse gas with a “high global warming potential.”…

    • 1500 Words
    • 6 Pages
    Improved Essays
  • Superior Essays

    The trauma from hunger during the Holocaust was so incredibly damaging that it has even continued to affect some Jewish survivors today. According to a study in 2004, Holocaust survivors have developed habits of storing an abundance of food, having difficulty throwing food away, and even having anxiety when food is not immediately accessible. Although this is not the case with every single Holocaust survivor, the fact that there are people who still developed these abnormal eating habits from their cruel experience with starvation only heightens the fact that food should be appreciated more by humans. In America, nearly 40% of its food is wasted per year, which is 133 billion pounds. People take food for granted and because of it, humans waste immense amount of food that could have potentially fed hundreds of other people.…

    • 820 Words
    • 4 Pages
    Superior Essays
  • Decent Essays

    Food Waste- Response I was surprised that there were so many garbage bins of food. One garbage bin filled with food is probably more than thirty dollars. Most of the foods I saw in the trash cans were fresh and could still be eaten.…

    • 172 Words
    • 1 Pages
    Decent Essays
  • Improved Essays

    Entitled Americans: How our Excessive Food Waste Contributes to Climate Change Briana Clementz Denver South high school Spring 2017 Abstract How large of an impact does the food we waste have on the environment? Or better yet, how much food do we actually waste annually? According to Ira Flatow of NPR, we waste approximately 33 million tons of food in the United States every single year.…

    • 1873 Words
    • 8 Pages
    Improved Essays
  • Decent Essays

    Wiser shopping did you know that Canadians waste relatively $31 billion worth of food every year.47% wasted at home. In my appraisal shopping judiciously is a great way to lower your food waste. What I say is that when Canadians always waste food,they invariably waste the money you worked toughly day and night to make and all those natural resources that it took to produce. All that effort is just wasted in one second, and thrown in the garbage.…

    • 138 Words
    • 1 Pages
    Decent Essays
  • Improved Essays

    Food Waste In America

    • 622 Words
    • 3 Pages

    This example shows that we hinder our ability to keep the landfills clear of food waste because we are too indecisive with how our food looks then the health of our environment. This is why food waste takes up much needed room in…

    • 622 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Methane Research Paper

    • 356 Words
    • 2 Pages

    When certain products begin to decompose in landfills the prosses develops with methane producing bacteria. As the bacteria decomposes the trash than it releases methane into the earth. When Methane is produced in the ground, the gas can stay there for thousands of years. It is very dangerous when released into the atmosphere.…

    • 356 Words
    • 2 Pages
    Improved Essays
  • Improved Essays

    Inspired by a forsaken orange that sat in a North Carolina parking lot, Jonathan Bloom wrote American Wasteland to examine the growing problem of food-waste in America. I think Bloom did a tremendous job by presenting this looming issue. His numerous anecdotes pertaining to food-waste creates an innate sense of relatability, which in turn direct readers’ attention to the statistical and logical presentations of the issue. This is an impressive feat because Bloom avoided coming off as preachy or judgmental in a book that attempts to raise awareness of something that general Americans have already decided it’s not important (xvi). As a result, Bloom’s systematic way of examining every aspect of America's habit of wasting food comes off as interesting…

    • 633 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Methane is a byproduct of livestock. It is a fast acting greenhouse gas, meaning that methane will contribute to climate change more quickly than some other greenhouse gases. The scientific reasoning behind this lies in the half-life of methane. An isotope 's half-life is how long it takes for half of it to decay. Methane has a half life of 8 years (Goodland & Anhang), significantly less than carbon dioxide’s 100 year half life (Goodland & Anhang).…

    • 1679 Words
    • 7 Pages
    Improved Essays
  • Improved Essays

    Everyday, our landfills release over ten different kinds of hazardous gases in our atmosphere, of the most dangerous the is the deadly gas known to scientists as methane. Methane gas naturally occurs during the decay process of organic materials in landfills. As this gas is created,tremendous amounts of pressure is made which forces the gas to move it’s way through the earth. In a new study, of 238 landfills tested, a soaring 83 percent had off-site migration of lethal gases, including methane. The 2 main environmental issues we have to deal with today due to landfill sites are: Air pollution - harmful emissions released into our atmosphere and Water pollution - emissions into our water supply.…

    • 1601 Words
    • 7 Pages
    Improved Essays
  • Superior Essays

    In the article Kentucky Illustrates National Obesity Crisis Wil Haygood writes “The kids around here, they’ll eat cornbread and taters for lunch. They’ll get a 20-piece chicken meal. It’s killing them.” He also writes “There is that feeling of clean you plate’ in many of the homes around here. You don’t throw food away.…

    • 1215 Words
    • 5 Pages
    Superior Essays