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156 Cards in this Set

  • Front
  • Back
why is there low biodiversity in estuaries
young communities
stressful abiotic environment
high turbidity
low habitat complexity
how long do estuaries last for
about 10,000 yrs before they turn into sediment
what are two kinds of estuarine vegetation
temperate salt marshes
tropical mangroves
what are salt marshes dominated by
emergent grasses
what are tropical mangroves dominated by
emergent trees
salt marsh vegetation and sediment
the vegetation traps sediment allowing for high nutrient retention
salt marshes and coastal erosion
prevents coastal erosion
where does most of the primary productivity of salt marshes come from?
grasses, then seaweeds, phytoplankton
grasses avg PP
1500 g C /m2/yr
seaweeds avg PP
500 g C/m2/yr
phytoplankton avg PP
low because there is little light available
what sets the upper limit of estuaries
biotic factors-competition
what sets the lower limit of estuaries
abiotic factors (salinity)
why are estuarine zonation factors backwards from the rocky intertidal
because it is the terrestrial environment invading the marine world rather than the other way around
explain competition between dominant grasses in estuarine environments by using the ex: rush and cordgrass
rush is the dominant competitor. More on land that it is in the low zone bc it is intolerant of salt water. It excludes cordgrass from the high zone.

Cordgrass is tolerant of salt water so it exists in the low zone which provides it a competetive refuge.
what is the dominant food web in the intertidal mud flats
the detritus based food web because not a lot of the plants get eaten, so they become detritus
give the outline of the detritus based food web
primary productivity occurs mostly in grasses which are high in salt and fiber, but low in nutrients

therefore, they aren't eaten very much (10% is eaten)

Decomposed grasses are eaten by decomposers, who are eaten by invertebrates

The invertebrates are eaten by fishes and birds
epifauna
live on the seafloor
infauna
live in the sediments
meiofauna
small animals that live between sand grains
what are two types of feeding on the sea bottom floor
suspension feeding and deposit feeding
suspension feeding
where individuals feed on POM floating in the water
deposit feeding
where individuals feed on POM on the bottom of the ocean floor
what often determines if an individual is a deposit or suspension feeder
the turbulence of the water. If it is, then individuals can be suspension feeders because larger particles are still present in the water column. If it is less turbulent, then deposit feeding is prefered because only smaller particles are in the water column
what causes the vertical zonation of infauna
individuals in the shallows have mechanisms against predation by birds, fish, etc.

those that are lower in the sediment column can withstand harsher environments
subtidal channels are
always underwater
what is the dominant food web of subtidal channels
detritus based
how do juvenille fish move in estuaries
the follow the currents caused by freshwater and saltwater movement in the estuary. Allows for energy conservation
What are the benefits of estuaries to humans
14% of marine pp
90% of riv deposition
food
nursery habitat
bird habitat
coastal protection
clean water
how quickly are estuaries disappearing
50% in PNW gone
90% in California are gone
filled for coastal development
What is the salinity range of brackish water
around 10 ppm
what is the salinity of the ocean
around 35 ppm
what is the avg salinity in the estuary betwen low and high tide
10 to 30 ppm
what percent of the ocean is deepr than 1000 m?
90%
what is the mean depth of the sea?
4000m
what is the maximum depth of the depth sea
11,000m
the abyssal plain of the ocean covers how much of the Earth
greater than 50% of the ocean

exact is 62.2%
By volume the deep ocean makes up how much of the ocean
78.5%
what are characteristics of the abiotic environment of the deep sea
low and stable in temperature *(2-5 degrees C)

high and stable in oxygen content

high pressure (1 atm per 10 m in depth)

no sunlight below 1000 m

sparse food
how is oxygen inputed to the deep ocean
thermohaline circulation
oxygen minimum layer
occurs around 500m

in this layer photosynthetic organisms are being recycled, which uses the available oxygen in the water

organisms in this layer must be adapted to low oxygen levels

affects sea mounts
what percentage of the epipelagic zone ends up making it to the deep ocean
1%
what is the dominant food web at the bottom of the ocean
detritus based food web
what is the dominant body type in the benthos
small

low in density
what is the dominant mode of feeding in the deep benthos
deposit feeders
what is the dominant type of organism found in the deep ocean
echinoderms
What geographic portion of the bottom of the ocean floor has the highest species diversity
continental rise
explain the bathymetric pattern for diversity
shallow depths have high 2nd producuctivity which leads to high population densities, increased competition and predation, leading to a low species diversity

at intermediate depths like the continental rise, there is medium seconday productivity leading to moderate densities and weak biotic exclusions

in deep water there i9s low 2nd productivity, low densities, and mroe extinctions bc there is not enough food to sustain
where are hydrothermal vents found
at seafloor spreading
what is the dominant food source for primary productivity on hydrothermal vents
hydrogen sulfide
endemism
species found in a given habitat and no where else in the world
How much carbon is fixed through chemosynthetic primary production
100 g C /m2/yr
how long to hydrothermal vents last locally?
10 yrs because the sea floor moves

they will last 5 to 10K years regionally
how do carcasses influence hydrothermal vents
they are stepping stones to colonizing vents
mesopelagic zone
200-1000 m in the water column
characteristics of the mesopelagic zone
decreasing light and productivity with increasing depth
what are characteristics of organisms in the mesopelagic zone
larger eyes and smaller bodies with increasing depth
what are two eating strategies for organisms in the mesopelagic zone
active foragers: usually migrate vertically

non-migrators: they are usually sit and wait predators
diel vertical migration
organisms that live deeper in the water column will go up into the photic zone at night to eat
what are cues for organisms in diel vertical migration
the deep scattering layer, using ambient light
What are the 4 hypotheses for why diel vertical migration occurs
1- predator avoidance
2- energy conservation, the water is warm at high in the shallows bc it has been heated
3-fish stay with prey as they migrate
4-horizontal transport for inverts to maintain position in a productive area
bathypelagic zone
greater than 1000m
why are photophores used in the bathypelagic zone
avoid predators
startle predators
find prey
attract prey
attract mates
species recognition
what are common adaptations in bathypelagic organisms
small body with high water content
large mouth and distendable gut to eat large prey
fine gill rankers to eat small organisms
Sparse food and low population sizes leads to what adaptations to find mates?
simultaneous hermaphroditism

parasitic malesin deepsea anglerfishes
polar oceans refer to
the arctic and southern ocean
what is special about the southern ocean
it can circumnavigate the whole bottom of the S. hemisphere without running into a land mass
features of the arctic ocean
land locked with low upwelling and is ice covered ocean

low producitivity

1-100 g C /m2/yr
features of the southern ocean
ice stays on land and there is seasonal ice on the ocean

pulses of productivity

40-260 g C/m2/yr
why is the antarctic more diverse than the arctic
because it is more productive
compare the number of invertebrates in the arctic vs soutern oceans
AR: 1300
SO: 3100
what kind of food web does the arctic have?
a simple food web because there is low diversity
how will the arctic ecosystem change as global warming inceases in intesity
melting of ice will decrease polar bear populations
why is the southern ocean so productive
because wather is being pushed away by the coriolsis fors and water is upwelled in its place
what is a consequence of the high PP in the SO
high species diversity
what is the antartic convergence
the separation between upwelled and not upwelled water and defines the SO
what is the PP of the SO limited by
light
What wind is responsible for pushing the water that results in so much upwelling in the SO
west wind drift
what else is responsible for nutrients being brought up in the SO
thermohaline circulation
what nutrient limits PP in SO
iron
what is the main consumer of phytoplankton
krill
how efficient are krill
30%
What do krill eat during the winter time
ice algae
what plays the most central role to the food chain other than phytoplankton in the SO
krill
give a break down of who eats krill
17 % by squid
21% by fish
11% by penguins
11% by seals
how is it that so many seals live in the southern ocean
resource partioning of what they consume
what is the largest consumer of krill
baleen whales
what is the largest animal on earth
blue whale
when did the international moratorium on commercial whaling occur
in 1985
when whales were overharvested what happened to the extra krill that had not yet been consumed
it increased minke whales and increased penguins too

more squid --> more king peng

more fur seals --> more carrion --> more petrels
what is a result of global warming in the southern ocean
melting of ice shelves, leading to liss ice algae, and less winter food for krill

inedible salps wil replace krill
Relate the proportion of PP to warm blooded predators @ poles
it is the largest compared to lower latitudes
compare the depth of the northern vs soutern ocean
N is much more shallow than the southern ocean
Prokaryotes and eukaryotes in the polar oceans
almost all major varieties are represented showing their ability to adapt to cooler water
two major things that sea ice does to effect pelagic polar ecosystems
sea ice causes reduced attenuation of light in the water column. Melting sea ice releases iron stored in the ice which is a limiting nutrient for PP. algal cells are also released from the ice as well
is the arctic nutrient or light limited
light
hat nutrient limits production in the Bering Sea
iron
how are the bering and barents sea the same
they both have high populations of marine life and large stocks of fish
what is the limiting nutrient in the soutern ocean
iron

it is limiting because sediment is not trapped in the ice as it forms like in the arctic
where is productivity limited to in the southern ocean
the continental margin where upwelling is occuring
what is a unique source of iron in the southern ocean
dust settling with snow
what plays an integral role in the recycling of nutrients and retention of them in the southern ocean
fecal matter
what percentage of the us fisheries are overfished
9%
what percentage of the us fisheries are not overfished
15%
what percentage of the us fisheries have not been identified as overfished or not
76%
Explain the distribution of the status of Oregon's fisheries
2 species are depleted
6 OK
35 unknown
when does overfishing occur
when fishing mortality rate is greater than the fish reproduction and growth rate
what is the difference between overfishing and overfished
overfishing = high fishing mortality
overfished = low abundance
what is the US definition of overfished
when the population is reduced to less the 25% of unfished biomass
what stock percentage is considered the rebulding point for depleted fisheries
40%
what is the economic value of marine biodiversity
over 60%
What are threats to marine biodiversity
overfishing
habitat destruction
invasivespecies
pollution
ocean warming and acidification
name the recent extinctions in the sea
2 algae
3 cnidarians
5 snails
3 fishes
5 birds
3 mammals (sea cow, monk seal, seal mink)
how many species have been lost on coral reefs
300,000 to 400,000
what is the problem with marine conservation that it currently faces
It does not have the information it needs in order to conserve species
what two things account for the largest proportion of marine extinction
overfishing and habitat destruction
give a breakdown of the status of the world's fisheries
52% fully exploited
24% over exploited
24% moderately or under exploited
how does overfishing impacts humans
means less food for humans per catch
how does overfishing affect the fish
it makes smaller species more dominant

maturity @ a young age

nontarget species become dominant

alters trophic cascades (changes what is dominant)
what are the proximate causes of overfishing
too may fisherman with too many boast, too much gear, and too much technology

bycatch

habitat destruction

scientific uncertainty
what causes habitat destruction
dredging, towing of nets, bottom trawling,
what are the ultimate causes of overfishing
human population explotion

tragedy of the commons (commons =ev owns fish tradgedy = if i don't catch someone else wiill)
maximum sustainable yield
most fish you can take without depleting populations
when does maxiumum profit occur
before maximum sustainable yield but this only occurs when the tragedy of the commons is not occurring
open access equillibruim
where cost equals gross profit

this occurs when fish are overfished
how do subsidies affect overfishing
they encourage it because it allows fishing to be maintained at the same level
ecosystem based management is based on what principle
the precautionary approach: 1st priority is to do no harm to ecosystem
adaptive management cycle
learn by doing and continual evaluation
how does ecosystem based management view MSY
it sees that the maximum is constantly changing and therefore never sustainable
what is the marine reserve that oregon has
whale cove
what is the main idea behind marine reserves
that big old fat female fish will be protected, increasing offspring. offspring will then spill over into fishable waters.
what is aquaculture not sustainable
marine fish feed the aquacultured fish
habitat destructino
invasive species
disease
genetic csts
why does a dead zone occur
a phytoplankton bloom occurs and there isn't enough zooplankton to consume it. as the dead pp fall in the column respiration depletes the o2 from the water column
what is anoxic conditions
0 mg O2/liter
what causes oregon's dead zone
upwelling brings up O2 depleted water with lots of nutrients from the oxygen minimum layer (around 500 m
biomagnification
where fat soluable pollutants that are not excreted will accumulate in the body. This includes heavy metals and halogenated chemicals

become more concentrated up the foodchain
where does mercury poisoining come from
burning coal
what are two sources of invasive species
intentional and unintentional
what are intentional sources of invasive species
sportfishing and aquaculture
what are uninentional sources of invasive species
from the hulls of ships and ballast water
what has happened to the native mussel in california
it has been replaced by the invasive mussell
mitten crab
invasive species in california that is a voracious predator, clogs fishing nets, bio-eroders, etc
how many invasive species are there in san fran
250
what are common invasive species in pcnw
jap eelgrass

new zealand pill bug
what is bad about invasive species
outcompete
overconsume
alter habitats
def of pollution
overloading an ecosystem w/ chemicals
what is the top sources of pollution
44 coas runof
33 atm dept
12 ship spill
10 legal dump
1 offshore mining
what are other sources of pollution
heat
sound
ozone depletion
runoff effect
ag stuff ends up feeding blooms which leads to dead zones
why does the east coast have more dead zones than the west coast
because it has a passive margin and therefore has more rivers
what animal group was killed off the most by exxon valdez oil spill
400,000 seabirds
what are 3 key fats to ocean warming
1. oceans are warming
2. sea level is rising
3. ocean is acidifying
why is ocean acidification occuring
1. co2 is a greenhouse gas
2. the present levels are higher than they have been in over 800,000 yrs
3. extra co2 is from deforestation and coal burning
4. co2 dissolved in seawater forms carbonic acid
what are some consequences to ocean acidification
loss of species that contain caco3 in their skeleton
shift in species

trophic cascade
what are some consequences of ocean warming
melting ice
rising sea levels
diseases
coral bleaching
shifitng species distributions
methane from sea floor
tipping point
point where postive feedback loops occur with negative effects