Fast food has a lasting impact on food choices for an individual. Researchers have found that “fewer fruits, vegetables, and whole grains are purchased” even after five years have passed and that one of three U.S. adults will have diabetes by 2050 according to the CDC (Center for Disease Control) (Prevention Institute). An individual will not consider the detrimental effects eating fast food in life when the effects will not be felt until later in life. The big fast food chains know these facts, yet take little action as they are only involved with making profit now as efficiently they can. That involves taking advantage of anybody, adults and children alike. The only solution is to give every customer the ability to think about where did the food came from, where and how it was made, and how every purchase benefits the business and not the
Fast food has a lasting impact on food choices for an individual. Researchers have found that “fewer fruits, vegetables, and whole grains are purchased” even after five years have passed and that one of three U.S. adults will have diabetes by 2050 according to the CDC (Center for Disease Control) (Prevention Institute). An individual will not consider the detrimental effects eating fast food in life when the effects will not be felt until later in life. The big fast food chains know these facts, yet take little action as they are only involved with making profit now as efficiently they can. That involves taking advantage of anybody, adults and children alike. The only solution is to give every customer the ability to think about where did the food came from, where and how it was made, and how every purchase benefits the business and not the