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104 Cards in this Set
- Front
- Back
what do exocrine gland cells in the stomach do?
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secretions from gastric juice
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what are the three types of exocrine gland cells in the stomach?
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1. mucous neck cells
2. parietal cells 3. chief cells |
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what do mucous neck cells do?
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line the pit, protection, and secretes mucous
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what 4 things do parietal cells in the stomach do?
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1. give us HCl (acid)
2. intrinsic factors 3. transport H+ into the stomach lumen 4. transport Cl- into stomach lumen |
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how is parietal cells and intrinsic factor?
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help us absorb vitamin B12
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what happens when pareital cells transport H+ into the stomach lumen?
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-H+ generated from CO2 and H2O via carbonic annhydrase
-H+ actively transported via H+/K+ pump into lumen |
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what are the 4 functions of increased HCl in stomach?
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1. denatures protein
2. enzyme inactivation 3. kills most microorganisms 4. activated pepsinogen to pepsin |
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what is an alkaline tide?
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when bicarbonate ions (HCO3-) dump into blood and cause local increase in pH
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what do chief cells do?
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secrete pepsinogen and acid activation
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what is the positive feedback of chief cells?
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pepsin activation of pepsinogen
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what is the function of chief cells?
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protein digestion- breaking up peptide bonds and leaves fragments of smaller peptide chains
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what are 2 types of enteroendocrine cells?
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1. G cells
2. D cells |
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where are G cells and what do they secrete?
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in lowest portion of stomach; secretes gastrin
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what are 2 functions of the hormone gastrin?
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1. stimulates secretion by parietal and cheif cells
2. stimulate gastric wall contractions by acting on muscularis externa |
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what do D cells secrete?
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somatostatin
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how is somatostatin released?
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continuously released adjacent to G cells and goes through blood through the sympathetic nerve to inhibit gastrin release
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when is the only time you want gastrin release?
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during digestion
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what overrides D cells?
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hormonal and neural stimuli
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what do D cells protect us from?
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early gastric release
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where is the cardia region?
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at the top where esophagus reaches stomach
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what 2 compnents make up the cardia region?
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1. gastric pits (GP) lines with simple columnar epithelium
2. cardia glands (CG) make mucous secretion |
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what 2 compnents make up the body of fundic region?
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1. cheif cells
2. parietal cells |
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what happens in the pyloric region?
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open pyloric sphincter to release into small intestine
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what 2 types of secretions are involves in pyloric region?
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1. mucous secretion line for acidity
2. enteroendocrine secretions |
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what two hormones are involved in enteroendocrine secretions?
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1. gastrin
2. somatostatin |
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how does the ANS and SNS affect somatostatin release?
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-ANS controls release
-SNS turns down- stops release so G cells can release gastrin |
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what are the three phases of the stomach digestive processes?
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1. cephalic phase
2. gastric phase 3. intestinal phase |
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what happens during the cephalic stage?
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-occurs before the bolus enters stomach
-inputs activate olfactory and taste bud receptors |
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what happens once olfactory and taste bud receptors are activated during the cephalic stage?
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they're relayed to the hypothalamus to the vagus nerve and they stimulate neurons in the medulla oblagata
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what 3 things occur once neurons in the oblagata are stimulated?
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1. motor impulses via vagus nerves to parasympathetic enteric ganglia
2. stimulate stomach glands 3. enhance secretory activity |
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briefly explain the process of the cephalic stage through flowchart
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CNS-> Vagus nerve-> submucosal plexus-> stimulates: mucous (neck) cells, parietal, chief, and G cells
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what 5 things happen during the gastric phase?
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1. bolus enters the stomach
2. acid and enzymes process the ingested material 3. chemical stimuli and local neural and hormonal mechanisms provides release of gastric juice 4. churning and mixing of material 5. results in chyme |
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what is the chemical stimuli of the gastric phase?
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- increase activity of chief and parietal cells
- increase pH, more alkine, activate G cells |
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what 2 things happen once gastric juice is release in the gastric phase?
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1. protein digestion begins
2. lingual lipase (secreted from saliva) begins lipid digestion |
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what do local neural mechanisms activate during the gastric phase?
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1. activation of myenteric plexus (chemical and stretch receptors
2. activates submucosal plexus- chemical stimulation/stretch |
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what is the myenteric plexus and what does it activate during the gastric phase?
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chemical and stretch receptors; it activates muscularis externa and we get churning
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what two type of responses are involved in the intestinal phase?
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1. hormonal
2. neural |
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what 2 things happen dring the neural response of the intestinal phase?
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1. distension of duedenum and chemical triggers
2. enterogastric reflex |
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what do the chemical triggers during distension of the duodenum involve?
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squeezing of chyme into intestine and acid comes in, low pH around 2, and undigested lipids, peptides, and carbs
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what 3 things does the enterogastric reflex do?
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-inhibit vagal nuclei in medulla
-inhibit local reflexes -activate sympathetic fibers |
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what happens once sympathetic fibers are activated?
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puts us into flight fright stage, digestive system slows, slows pyloris phincter which controls the rate of chyme entering
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what is the stomach result of the enterogastric reflex?
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-gastric activity declined
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what is the intestinal result of the enterogastric reflex?
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-protection and time to begin digestion
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what happens during the hormonal response?
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enterogastrones are triggered by arrival of chyme; everytime chyme comes in there in a decrease in pH
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what three hormons are involved in the hormonal response of the intestinal phase?
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1. cholecystokinin (CCK)
2. gastric inhibitory peptide (GIP) 3. secretin |
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what is cholecystokinin (CCK)?
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lipids; inhibits stomach contraction which controls sphincter (slows pyloric release)
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what causes stomach contractions to be inhibited by CCK?
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by gallbladder contraction and pancreatic enzyme release
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what is gastric inhibitory peptide (GIP)?
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lipids, CHO; inhibitys gastric secretions and contractions by stimulating insulin release
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what does secretin do?
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lowers pH; inhibits parietal and chief cell activity by stimulating productions of bicarbonate ions (pancrease) and secretion of bile (liver)
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where does the small intestine extend?
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from the pyloric sphincter to ileocecal valve
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what are the 3 divisions of the small intestine?
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1. duodenum
2. jejunum 3. ileum |
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where is the duodenum?
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retroperitoneal (behind the peritoneal); curves around the pancreas
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what is the duodenum's major job?
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-mixing tank (chyme comes in)
-pancreatic and bile released in here -short (10 inches) |
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what happens in the jejunum?
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chemical digestion and absorption (nutrient); reenters peritoneal cavity
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what is the ileum?
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-controls flow of chyme
-longest segment; ends at ileocecal valve |
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what are the plicae circulares of the small intestine?
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permanent fold of mucosa and submucosa
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what is the villi in the small intestine?
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-projections of absorptive epithelial layer
-large in duodenum and gradually narrow and shorten -absorptive columnar epithelial cells |
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what does the core of the villi contain?
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capillary bed and lacteal for absorption
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what is a lacteal?
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lymph vessels; lipid absorption, muscularis mucosa- "milks the lacteals"-->gets fluid mocing
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what is the microvilli of the small intestine?
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projections of absorptive epithelial cells that release brush border enzymes for digestion completion
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what role does the muscularis externa contractions play in the small intestine?
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segmentation: absorption efficiency
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what four types of cells are in the epithelium of the small intestine?
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1. goblet cells
2. intestinal glands 3. paneth 4. enteroendocrine |
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what do the goblet cells do?
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secrete mucus
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what do the intestinal glands of the small intestine epithelium do?
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-Crypts of Lieberkuhn: decrease as following the length of the large intestine; secrete intestinal juice
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what do paneth cells do?
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-secrete lysozyme and perform phagocytosis
-clear, yellow fluid- water and mucous, slightly alkaline |
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what are the three cells involved in enteroendocrine cells?
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1. S cells
2. CCK cells 3. K cells |
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what do S cells do?
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secrete secretin; activates pancrease to produce more gallbladder secretions
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what do CCK cells do?
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increase gallbladder contraction, increase pancreatic contraction
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what do K cells do?
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initiate release of insulin from pancreas
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what two factors make up the lamina propria?
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1. MALT
2. Brunner's glands (duodenal glands) |
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what are 3 components of MALT in the lamina propria of the small intestine?
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1. solitary lymphatic nodules
2. aggregated lymphatic follicles also in ileum: Peyer's patches; increase as we near large intestine 3. submucosa only in duodenum |
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what are brunner's glands?
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duodenal glands that have alkine mucus only to neutralize chyme
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where is the last part of digestion always done?
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at the lining
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what 3 things contribute to digestion in small intestine?
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1. brush border enzymes
2. digestion takes place at cell surface 3. sloughing of cells releases enzymes |
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where are the brush border enzymes of the small intestine?
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inserted in plasma membrane of microvilli
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what are 3 types of brush border enzymes?
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1. 4 CHO digesting enzymes
2. Protein digesting enzymes 3. Nucleotide enzymes |
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what are the 4 CHO digesting enzymes?
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dextrinase, maltase, sucrase, lactase
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what are protein digesting enzymes?
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peptidases (aminopeptidase and dipeptidase)
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what are nucleotide enzymes?
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nucleosidases and phosphatases
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what are the 2 types of mechanical digestion?
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1. segmentation
2. peristalsis |
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what is segmentation?
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-circular muscles only; stimulus is distention to segment
-localized mixing contractions |
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where are the localized mixing contractions most rapid? progressively slower?
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rapid- in duodenum where chyme comes in starting digestion
slow- ileum |
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what is peristalsis?
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-begins after absorption success-less distension
-migrating motility complex= slow -chyme remains in small intestine ~3-5 hours |
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what are the six chemicals involved in chemical digestion within the small intestine?
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1. CHO's
2. Monosaccharides 3. proteins 4. amino acids 5. lipids 6. nucleic acids |
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what is involved in CHO's?
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-pancreatic amylase
-a-dextrinase -sucrase, lactase, and maltase |
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what is pancreatic amylase?
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-glycogen and starches, mostly disaccharides
-acts on starches not already broken down into maltose, maltotriose, and a-dextrins |
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what is a-dextrinase?
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-brush border enzyme
-clips off glucoses one at a time from a-dextrins; left over from pancreatic digestion |
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what is sucrase, lactase, and maltase?
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brush border enzymes that digest disaccharides into monosaccharides
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what happens to monosaccharides during chemical digestion?
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they are absorbed by facilitated diffusion and cotransport mechanism
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what are proteins?
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-enzymes in pancreatic juice
-continue to breakdown proteins into peptides -Peptidases (brush border enzymes): aminopeptidase and dipeptidase |
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what are the 4 enzymes in pancreatic juice?
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1. trypsin
2. chymotrypsin 3. carboxypeptidase 4. elastase |
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what is the most abundant lipid?
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triglyceride
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what are 3 compnents of lipids?
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1. bile
2. lipases 3. micelles |
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what is bile?
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-salts of bile acids (Na+, K+)
-emulsification of large lipid globules |
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what does emulsification of large lipid globules do?
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-amphiphatic
-breaks into smaller droplets (surround the fat) -increases surface area for enzymatic action |
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what are pancreatic lipases?
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-split triglycerides and phospholipids
-interact with bile salts in chyme -form micelles |
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what happens to micelles?
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they're absorbed and surrounded by bile; free, fatty acids and trigly. and monogly.
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what are the four different types of nucleic acids?
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1. ribonuclease (pancreas)
2. deoxyribonuclease (pancrease) 3. nucleosideases and phosphatases 4. pentoses, phosphates, nitrogenous bases absorbed by active transport |
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what does ribonuclease digest?
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RNA in the pancreas
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what does deoxyribonuclease digest?
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DNA in the pancrease
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what are nucleosidases and phosphatases?
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brush border enzymes that digest nucleotides into pentoses, phospates and nitrogrnous bases
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what do ribonuclease and deoxyribonuclease breakdown to?
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phosphatases
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what is the smallest of DNA and RNA breakdown?
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nitrogenous bases
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how are pentoses, phosphates, nitrogenous bases absorbed?
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active transport
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