Essay on Obesity : A Systematic Review Of The Literature

1352 Words Jun 19th, 2016 null Page
Hendrikse, J. J., Cachia, R. L., Kothe, E. J., McPhie, S., Skouteris, H., & Hayden, M. J. (2015). Attentional biases for food cues in overweight and individuals with obesity: a systematic review of the literature. Obesity Reviews: An Official Journal of the International Association for the Study of Obesity, 16(5), 424-432.
The article states that the world is experiencing an increase in obesity rates, making the problem difficult to address. Hendrikse, JCachia, Kothe, McPhie, Skouteris, and Hayden (2015) attribute the increase in obesity rates to a rise in the consumption of high-calorie foods. However, comprehensive conclusions have not yet been reached regarding reasons for the difficulty to resist energy dense, high-calorie foods despite their contribution to high overweight and obesity rates in the world. The article contends that the prevalence of obesity can be explained by the abundance of salient food products in the contemporary society. The authors assert that a community health care intervention strategy is crucial in reducing obesity rates. Despite the suggestion, the article points out that the existing behavioral weight loss interventions have not been able to treat and prevent obesity. Thus, the authors’ aim is to analyze the role that attention biases play in obesity, and support their view by citing various books and articles.
The Authors’ Initial Objectives and Methods Used to Reach their Conclusion
Because of the range of studies conducted on the…

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