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44 Cards in this Set
- Front
- Back
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what temp is considered serve |
102-103 F what is |
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what is the average body temp in celsius |
37 c |
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what is volume |
force or strength of the pulse |
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what is genogram |
patients family history (with pics) |
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why is it important to obtain a work history on a patient |
contain industrial chemicals and disease |
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what should you consider when your with patient |
know info beyond your scope of practice |
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how far can microorganism travel from a cough |
3 feet |
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what is another dise called whopping cough |
pertossis |
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the proper temp measures for a Bp cuff |
80 of the arm and 20 around |
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which pulse is palpated during cpa |
carotid |
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the relaxation phase of BP is called |
diastole phase |
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what is dyspnea |
difficult or labored breathing |
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some ways to prevent health care providers can help with not spreading germs |
wash hands. don’t touch patients with open wounds |
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what is screening |
process in which determine what wrong with the patient and determine treatment |
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what is reservoir |
place where conditions are ropes for replication |
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what color is oral probe used with electronic thermometer |
blue |
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how long should you wash hands |
15 seconds |
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what is the incubation period for conjunctivitis |
24 hours |
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what temp does the autoclave teach |
250-270 |
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what component of an exposure control plan includes devices that isolate/remove the blood borne pathogen hazard at work |
engineering controls |
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different pluses between male and female |
female is 10 beats higher than males |
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what kind of physical conditions can lead to hypertension |
thyroid problems and kidney problems |
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what is normal range for a an oral temp |
97.6-99.6 F |
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what is the primary symptoms is MRSA |
pimple filled with puss |
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what blood pressure readings indicate controlled blood pressure in adults up to 60 years old |
100-199 : 70-79 |
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how is pain measured |
subject pervied object- measured |
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what are the goals from the in person screening |
why. main problem . concerns and remedies of tried |
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how long can the sterilize package last |
after 30 days |
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what are the types of blood-born pathogens |
HIV, HEPB , and HEPC |
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average pulse rate in 30- 40 years old |
60-100 |
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how should the chief complaint be recorded |
in patients own words using “. “ |
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what are the 5 classification of infection microorganisms |
bactria, fungus, virus. parasites and ricksettiae |
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when taking an oral temp what should the patient do and what should you do |
the patient should not drink hot or cold drinking or smoking MA should wait at least 15 mins |
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what is recommendations to treat chicken pox |
antipuretic |
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what do vital signs indicate |
body functions that essential to life |
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what is autoclaves used for |
sterilize and deep clean tools |
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strawberry tounge is what |
scarlet fever |
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which stage does a disease reach its height point of delelopment? |
acute phase |
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what does febrile mean |
with fever |
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type of low level disinfectant |
house hold bleach |
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what is tachypnea |
fast breathing |
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what are some ways to creat non threatening environment with patient |
be friendly. let them ask questions and explain things |
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what are the advantages of measuring tem with a temporal artery thermometer, |
appropriate for all ages accurate by all science. |
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how do you treat chicken pox? |
antipyretic |
