Childhood obesity has more than doubled in children in the past 30 years in America. The land of the free has become notoriously famous for chubby kids stuffing McDonalds in their mouths. Other countries look on, as our obesity epidemic slowly skyrockets, yet no one really is doing much about it. Obesity could be the cause of many things. It could be due to the fact that this great nation is becoming lazier or due to the idea that the general population has become too busy in their lives to exercise. But when it all comes down to it, one of the main causes of childhood obesity is the parents. Parents are supposed to be guardian angels to their children, watching them and protecting them every step of their childhood lives. This being
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One, the neglect has to have “a high likelihood that serious imminent harm will occur”. Secondly, “a reasonable likelihood that coercive state intervention will result in effective treatment” and thirdly “the absence of alternative options for addressing the problem.” Using this definition of neglect, child obesity falls clearly under those guidelines. Going by those rules, courts usually are looking at “neglect” cases if the case includes someone who “inflicts or allows to be inflicted upon the child physical, mental, or construction, and broad construction.
Not surprisingly, childhood obesity has been a problem for America for at least twenty years. It is an epidemic that is not increasing dramatically, but nevertheless still going up. Data shows that the rates of child obesity from the 1970’s compared to data now reveal that the rates of childhood obesity have tripled (Patel). That translates to there being more than 12 million children being obese in America. Along with that, increasing obesity rates are seen more in African Americans as well as Hispanics. This could be due to the low income status of certain areas and people. According to a study done by the Thomas Jefferson Law Review statistics show that “snacking accounts for up to 27 percent of a child’s daily caloric intake. Between 1977 and 2006, children increased their caloric intake from snacks by an average of 1176 calories per week, with some children