Southern Colonies Characteristics

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From the foundation of the colonies beginning with the founding of Jamestown until the beginning of the Revolutionary War, different regions of the eastern coast had different characteristics. Once established, the thirteen British colonies could be divided into three geographic areas: New England, Middle, and Southern. Each of these had specific economic, social, and political developments that were unique to the regions.

New England
Colonies: New Hampshire, Massachusetts, Rhode, and Connecticut. These were known for being rich in forests and fur trapping. Harbors were located throughout the region. The area was not known for good farmland. Therefore, the farms were small, mainly to provide food for individual families. New England flourished
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John Peter Zenger was arrested for writing against the royal governor of New York. Zenger was defended by Andrew Hamilton and found not guilty helping to establish the idea of freedom of the press. Southern Colonies
Colonies: Maryland, Virginia, North Carolina, South Carolina, and Georgia. Southern colonies grew their own food along with growing three major cash crops: tobacco, rice, and indigo. These were grown on plantations typically worked by slaves and indentured servants. The main commerce of the South was with England. Plantations kept people widely separate which prevented the growth of many towns.

An important event that occurred in the Southern Colonies was Bacon's rebellion. Nathaniel Bacon led a group of Virginia colonists against Indians who were attacking frontier farms. The royal governor, Sir William Berkeley, had not moved against the Indians. Bacon was labeled a traitor by the governor and ordered arrested. Bacon attacked Jamestown and seized the government. He then became ill and died. Berkeley returned, hanged many of the rebels, and was eventually removed from office by King Charles

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