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Stop Being Afraid Of The Food Industry: Article Analysis

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Over the past 55 years, obesity rates have skyrocketed. According to the CDC, 13.4% of adults were obese in 1960 (Green, "U.S. Adult Obesity Rates Since 1960") and have since then nearly tripled to a whopping 35.7% in 2015 (CDC, "Adult Obesity Facts"). It is a statistic all too apparent in society today. When one observes how culture has evolved to satisfy the immediate needs of the self rather than one’s whole well being, it is easy to picture how this percentage climbed up so high. With this in mind, judge’s winner Maria and reader’s winner Matt Bowers, for a writing contest in Slate Magazine, sought to reason with how to treat this crisis. Maria’s article “Stop Being Afraid of the Food Industry” looks at how new health laws may fight obesity (302-03) while Matt Bowers’ article “Push Play Instead of Push-Ups” looks at bringing physical activity to the full range of individuals (304-07). Taking the initial article …show more content…
Through discussing solutions involving certain groups or people, Bowers and Maria narrow down a manner of carrying out his or her method. In “Stop Being Afraid of the Food Industry” Maria envisioned a new, stricter set of government regulations sure to reduce obesity as it pertains to consumption (303). And while her requests were logical, she failed to take a positive approach. Meanwhile, Matt Bowers suggested supporting an inviting atmosphere of fun community sports leagues in “Push Play Instead of Push-Ups” (307). His tactic focused solely on the exercise, and how it can improve daily lives beyond the physical benefits. Observing the topic deeper suggests Bowers has the stronger argument of the two as he appears to be more in touch with typical man’s frustrations to live an active and healthy lifestyle. Yet no matter which is the best plan of attack, all can agree it is a problem everyone needs to address

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