Mad Cow Disease

Improved Essays
A good way to reduce the flows of negative impacts that diseases have on people, food, and manufactured goods is to grow food locally. Have farmers’ markets set up in communities. We now have major stores which sell GMO’s and Monsanto products like corn which cause more public harm than good. Allow farmers to grow their own organic produce and let them sell independently or to big market corporations to help increase the economy and reduce the risk of receiving imported products that are not even properly inspected. Globalism is more about, money and profit comes first then peoples safety relating to health comes second. Like for example, Mad Cow disease was spread throughout many countries in Europe because the meat that came from infected cows was not being properly inspected. Animals are not even treated equally to begin with, a sick cow can be costly to a company if it needs to be cured or inspected. To save a profit, procedures to inspect animals for diseases is put off in some cases causing outbreaks of diseases in different countries. Poor countries don’t educate the public regarding to the spread of diseases through food products or contaminated meat. Creating awareness and educating people on nutrition and how products are manufactured then exported could help people to realize how easy diseases could travel and be passed down through …show more content…
“Increased global travel makes it easier for pathogens to spread quickly around the world, the increased transit of goods also creates new opportunities for the transmission of disease.” (Health and Globalization). “Many developing countries do not have the same sanitary safeguards as developed countries which raises the population for the transmission of good infected with pathogenic microorganisms into more developed states.” (Health and

Related Documents

  • Improved Essays

    G.M.O.s: The Best Possible Solution While some people have already chosen their sides to either support or oppose Genetically Modified Organism (G.M.O.) food products, many are still weighing their pros and cons. In the article “Fears, Not Facts, Support G.M.O. - Free Food,” the author, Jane E. Brody, argues that a calm, collected look at the facts about G.M.O.s would help people realize its benefits to the society. The author mainly targets this article on changing the perspective of people who oppose G.M.O. crops. The author has fulfilled her purpose by representing G.M.O. in a positive way that shows that they are actually the best solution to deal with problems regarding increasing population and degrading environment.…

    • 765 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    1. Summarize key milestones involved in the past and present shaping and transitional dynamics behind changes in the present health care industry. Deoxyribonucleic acid also known as DNA is our genetic identification. Once thought by students, as a boring waste of time, has made leaps and bounds in the health care industry. DNA fingerprinting not only proves paternity, but it is also useful for crime scene investigations.…

    • 954 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Globalization and the associated advancements in technology and medicine have done much more to rid the world of dangerous and widespread diseases like polio and smallpox than they have to contribute negatively to public health. All-the-same, though, the increased possibility of global spread of disease is a an important and worrisome concern. I do not believe that the international flow of goods, food, and people should be stemmed for the sake of public health on anything but a case by case basis. As developing countries accrue wealth and political stability, health standards will rise and risk of disease will diminish. In the meantime, preventing the flow of goods, people, and food between nations will only slow development and inhibit freedom.…

    • 541 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    In chapter 9 of Global Issues, Local Arguments, June Johnson explores the idea of a local disease developing in to an epidemic (affecting people on a local level) and then into a pandemic(affecting on a global level). Disease is spreading from local to global levels at an increasing rate and if it continues many people will suffer and or die. This occurrence is making it more necessary for the government, medical leaders, religious leaders and regular citizen attempt to prevent the spread as well as educate them over the diseases to prevent future damage. To demonstrate several views of the matter she includes “The Age of Pandemics (458-62)” by Larry Brilliant, Student Voice (454-56) by Mark Merlin and “The impact of Disparities in the Health…

    • 803 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    What measures can be taken to reduce the incidence of these diseases? Many developing nations contribute to the global food market, though growing conditions and food processing standards are poor. When foods are grown in a region where access to clean water is an issue, foods can be contaminated simply through irrigation practices. Food crops can be contaminated by poor sanitation practices during processing of crops and animal products. While minimum standards for sanitation should be adopted, inspection by outside sources might be a better way to prevent contaminated products from reaching consumers.…

    • 625 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    While the lifestyle diseases can be managed both in developing and developed countries, health services appear to be more accessible to developed countries than in the post-conflict societies. The issue is not only, as I can argue, to develop a global health agenda, but also to ensure its implementation with the same effectiveness and promptness both in these two worlds. Unfortunately, this turns out to not be the case. That is, by narrowing the global health agenda, it appears that we have still left out some diseases including malaria or Ebola, which is decimating millions of…

    • 730 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    What´s Mad Cow Disease?

    • 449 Words
    • 2 Pages

    In 2003, United States of America was a leading global exporter of beef and veal (Hanrahan & Becker, 2006, p.1). Unfortunately in that year Washington, D.C. recorded a single case of Mad Cow Disease (Hanrahan & Becker, 2006, p.1).When humans consume beef containing the disease, their brains begin to degenerate (Hanrahan & Becker, 2006). Upon the U.S. announcement of the case, Japan suspended all of its imports of U.S. beef products. It was a blow to the U.S. as she was losing the principal importer of U.S. beef with the market valued at $1.2 billion in 2003 (Hanrahan & Becker, 2006, p.2). The United States immediately entered into negotiations with Japan to solve the issue.…

    • 449 Words
    • 2 Pages
    Improved Essays
  • Improved Essays

    According to Marian Burros, “ Many Americans are not getting clear information on how the foods they choose affect their health.” (Burros). Many people don’t have a clue about what is in there food, and what the farmers put into the animal to make us have the food that we have. We should stop the way meats are getting processed, by what the corporations give the animals and how they’re killing them. The conditions of how the animals are raised and could possibly get us sick or kill us.…

    • 872 Words
    • 4 Pages
    Improved Essays
  • Superior Essays

    According to the online Salem Press Encyclopedia, roughly 10 billion animals are slaughtered each year. These animals are killed cruelly by the billions in places know as factory farms solely for the purpose of consuming them. These places have become a highly controversial topic because of the methods they use when it concerns the caretaking of the animals and because of the effects their products have on certain aspects of society. The number of factory farms should be reduced because the production and consumption of animal source foods not only leads to the unethical treatment of animals, but also creates negative consequences in society such as climate change and a variety of health risks for those who consume them.…

    • 1746 Words
    • 7 Pages
    Superior Essays
  • Improved Essays

    With globalization there are pros which include but not limited to, communicating better, developing allies for international security, and helping developing countries increase economic power. There are also cons, which may include producing more people that are poor, power (depending on how it is used), spreading/ exposure of disease, sharing of ideas creates violence/ crimes. When it comes to the Ebola crisis this reflects globalization because of the spreading of the disease and exposure to those that are poor and living in poverty. Also the sharing of the outbreak has spread to neighboring parts of Africa, which has created violence amongst citizens and government officials. I think the most prominent in this case is lack of medical advancements…

    • 380 Words
    • 2 Pages
    Improved Essays
  • Improved Essays

    Mad Cow Disease Case Study

    • 2227 Words
    • 9 Pages

    America seems like it has been susceptible to many curious and deadly diseases throughout the years. GRID, or gay-related immune deficiency, was first introduced in 1982 when doctors saw immune systems of gay males falter. This is better known as AIDS now. Mad Cow Disease (BSE) caused pandemonium across the globe in 1986. Causing fatal brain damage was scary to most, but the United States did not record a case until the early 2000s (“Mad Cow,” 2015).…

    • 2227 Words
    • 9 Pages
    Improved Essays
  • Decent Essays

    Vaccination Over time, fatal and infectious diseases have plagued countries with epidemics of high mortality rates. Diseases such as influenza, hepatitis, and measles are almost nonexistent today because of vaccinations. Future generations are protected and the current ones are healthy as a result of cost-efficient immunizations. Vaccines have benefited the world by decreasing the spread of contagious diseases.…

    • 389 Words
    • 2 Pages
    Decent Essays
  • Superior Essays

    Pathogens

    • 1100 Words
    • 5 Pages

    For many generations factors existed in populations that affected evolution. A certain factor that wiped out numbers of populations, causing them to evolve are now known as epidemic diseases. An epidemic disease is described as the spread of newly infectious disease within a population in a short period of time (Elsuier, 2007). Microparacites are the main origin of epidemic disease. The fast reproduction allows them to quickly evolve into pathogens.…

    • 1100 Words
    • 5 Pages
    Superior Essays
  • Improved Essays

    Some people believe that GM food does not cause diseases to human body. For one thing they say it is that GM food save starving people who do not have enough money to buy food. However, the truth is that genetically modified food can damage human body with many different diseases. In the article “Future Food,” the author Martha Crouch said there are a lot of U.S populations that are concerned about food supply regarding “pesticides, an epidemic of obesity and diabetes, and growing corporate control over food that was once produced in America”…

    • 708 Words
    • 3 Pages
    Improved Essays
  • Superior Essays

    Have you ever thought about the number of people in the world around you? According to Webster’s Dictionary, world population means the whole number of people or inhabitants on the earth. The population of the world is ever growing. Every year our planet population increases by 80 million people on average, at this rate, in 2050, our world population will hit 11 billion(Current World Populations…). Our thriving world population is becoming a threat to society.…

    • 1125 Words
    • 5 Pages
    Superior Essays