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14 Cards in this Set
- Front
- Back
- 3rd side (hint)
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Ability of a test to detect a given disease or condition |
Diagnostic sensitivity |
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Random error: A. Deterioration of reagents B. Sample instability C. Improper calibration D. Pipetting error |
TIMPDO 🔺Temperature fluctuations 🔺Improper mixing of samples and reagents 🔺Mislabeling a sample 🔺Pipetting error 🔺Dirty optics and glasswares 🔺Operator and environmental conditions |
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Class A fire: A. Wood, paper, clothing B. Organic chemicals C. Electricals D. Combustible metals |
A. Wood, paper, clothing |
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Conversion factor for glucose |
0.05551 |
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Conversion factor of hemoglobin |
10 |
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Most commonly used in standard venipuncture in an adult |
One inch,21 gauge |
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Inversions at blood collection with heparin anticoagulant |
8 inversions |
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Analyte that are elevated in the morning |
ACTH, CORTISOL, IRON, ALDOSTERONE |
ACAI |
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Plasma glucose level increases rapidly after a carbohydrate-rich meal, returning to normal___hours after eating |
1 1/2 to 2 hours |
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Blood gas measurements are routinely made at 37C . For each degree of fever in patient: |
pO2 will fall 7% and pCO2 rise 3% |
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Effect of hemoglobin and bilirubin to ACP level A. Inc B. Dec C. No effect |
Increase |
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Temperature is__________to fluorescence |
Inversely Proportional |
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Very short wavelength |
UV |
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No forward progression are graded as: |
1.0 |
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