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42 Cards in this Set
- Front
- Back
What is life? |
1. Order Energy must be put into systems to maintain order 2. Uses energy Movement, reproduction 3. Undergoes growth and development 4. Response to environment 5. Regulates itself 6. Reproduces 7. Adapts by evolutionary adaptation |
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Emergent property |
Properties that arise when you combine/ interact with parts Appear when you go up a level in biological organization |
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Reductionism |
Understanding how the part works to figure out the whole Aka the practice of analyzing and describing a complex phenomenon in terms of phenomena that are held to represent a simpler or more fundamental level especially when this is said to provide a sufficient explanation. |
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System |
A set of connected things or parts forming a whole Take what we know about the parts to try and model the whole |
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Eukaryotes |
Have nucleus Use DNA Single or multicellular One domain: Eukarya |
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Prokaryotes |
Use DNA No nucleus Always single celled Two domaines: bacteria and Archara |
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Transcription |
Copies a dna to rna |
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Translation |
RNA to protein code |
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Energy flow (in life) |
Transformed by photosynthesis & respiration Transferred by metabolism and food chains Lost as heat |
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Chemicals in life |
Recycled Absorbed and transformed by plant Transferred through food chain Return to soil through decomposition |
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3 major domains of life |
Bacteria Archaea Eucarya |
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For evolution to work traits must be |
Variable Heritable (passed down)
*enviorments exerts selective pressure on the population |
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Taxonomy done by; |
Morphology DNA sequence Other data |
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Levels of biological organization |
Biosphere Ecosystems Communities Population Organisms Organs and organs systems Tissues Cell Organelles Molecules |
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Cohesion vrs adhesion |
Co - same type of molecules stick to each other (causes h2o to have high boiling temp) Ad - h2o sticks to other polar molecules (trees pull up water as water sticks to walls it doesn't fall back down) |
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Specific heat |
Amount of heat that must be absorb for 1 g of a substance to heat up by 1c Why does h2o have such high specific heat? |
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Enzymes |
Perform metabolism on smaller molecules |
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Functional group |
Slight chemical modification Ex. Hydroxyl (OH) Carbonyl Carboxyl Amino ... All make substance more polar (expect methyl) |
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Monomers (4 main types) |
Small molecules Surgars Amino acids Glycerol and fatty acids Nueotides |
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Dehydration |
Stitches monomers together |
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Hydrolysis |
Breaks down a polymer (many monomers) |
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Carbohydrates |
Monomers = surgar Vary by -#of carbons - where the carbonyl group is (co2) - symmetry of OH around the carbons |
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Monosaccharides |
"One surgar" Open vrs closed form Can rotate in open form, creating alpha (OH up) and beta (OH down) bonds |
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Polysaccharides |
Examples Starch -plants (1-4C Alpha linkage) Cellulose (1-4C beta linkage) Glucose - stored as glycogen (filled with branch points, more ends = quicker digestion.) |
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Chiten |
Very polar Lots of H bonds in parallel strands making it very strong Ex. Crab shell |
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Glycosidic linkage |
Caused by dehydration in carbohydrates |
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Disulfide bridges |
SH bonds that lock part of a protein in place |
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Collagen |
Foubd at the Quaternary structure of a protein Made from three polypeptides (often alpha helices) that are intertwined (braided) together |
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Xray crystallography |
Used to see shape of proteins |
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For microscope you need |
Magnification Resolution Contrast |
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3 main types of microscope |
Light microscope Electron microscope |
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Endomembrane theory |
How Eukaryotes came from prokaryotes Herotrophic prokaryotes begian to eat it's own membrane (bring it inside cell) |
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Nucleolar lamina |
Cytoskeleton that helps nucleus hold shape) |
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Histones |
The proteins used to wrap/condense the chromatin |
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Euchromatin |
Partly unwound and assesible dna |
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Hetero chromatin |
Tightly wrapped dna |
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Cytosolic ribosomes |
Proteins that go to mitochondria and chloroplast |
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Cisterane |
Stacks of ____ make up ER |
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Golgi made of |
Series I'd stacks called cicternae (Cis - trans face) |
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Phagocytois |
The process where lysomes merge with food value and breaks everything down. |
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Autophagy |
Self eating |
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Types of vacuoles |
Food and digestion vacuoles Contractile vacuoles -collect and expelled extra water Plant vacuoles -storage for molecules (defense compounds, ions) ions)-can swell up with water pushing on wall and allow plant to stand |