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26 Cards in this Set

  • Front
  • Back
What is the definition of nutrition?
the science of foods and the substances they contain
Define diet?
the term that refers to the food and beverages a person eats, drinks, and/or consumes
What is the number one factor when it comes to food choice?
taste
What are functional foods?
provide health benefits beyond their nutrient contributions; they are usually modified
What are examples of functional foods?
low fat foods
OJ with calcium
Define nutrients
chemical substances obtained from foods and used by teh body to provide energy, structural materials, growth, maintenance/repair, and disease prevention
What are the six classes of nutrients?
proteins, carbs, fats, vitamins, minerals, and water
Which nutrients are considered inorganic?
minerals and water
What are essential nutrients?
nutrients that must be obtained from food
Define a calorie?
the amount of energy needed to raise the temperature of one kilogram of water one degrees celcius
How many calories are in 1g of carbohydrates?
4kcal/g
How many calories are in 1g of proteins?
4kcal/g
How many calories are in 1g of fat?
9kcal/g
What is energy density?
measure of the energy a food provides relative to the amount of food (kcals/gm)
What is a cross-sectional study?
Epidemiological
Researchers observe how much/what kinds of foods groups of people eat and how healthy those people are
What is a case control study?
Epidemiological
researchers compare people who do and do not have a condition/disease, closely matching them for age/gender/key variables so that differences in other factors stand out
What is a cohort study?
where researchers analyze data from a select group of people at intervals over a period of time
What is a laboratory-based animal study?
Where researchers feed animals special diets that provide/omit nutrients and then observe their health changes
What is a laboratory-based in vitro study?
where researchers examine the effects of a variable on tissue, cells, or molecules from living organisms
What is a human intervention study?
researchers ask people to adopt a new behavior to determine the effectiveness of such interventions on the development/prevention of disease
What are DRIs?
a set of nutrient intake values for healthy people in teh US/Canada
What are EARs? (estimated average requirements)
nutrient amount that maintains specific biochemical or physiological funtion in half the people of a certain given gender/age
only represents one day
What is the RDA?
Recommended Dietary Allowance
average daily nutrient amount considered adequate to meed the known nutrient needs of practically all healthy Americans
Meets requirements for 98% of population
What is the AI (average intake)?
average intake of a nutrient that appears sufficient to maintain a specific criterion
What is the UL?
Upper Limit
maximum daily amount of a nutrient that appears safe for most healthy people
When is someone considered to be malnourished?
when there is an altered state of nutrition
you can be over/under nourished to be considered malnourished