Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
45 Cards in this Set
- Front
- Back
Digestion
|
The chemical and mechanical process of breaking up food into soluble pieces.
|
|
Mammal
|
Feed their young with milk.
Have hair/fur. Vertebrates. Warm-blooded. |
|
Nutrients
|
Substance that provides nourishment essential for growth and the maintenance of life.
|
|
Ingestion
|
The process of consuming food.
Eating. |
|
Absorption
|
The process of substances moving into cells or tissues through diffusion.
e.g. nutrients being absorbed into the bloodstream. |
|
Egestion/Excretion
|
The process of removing waste material.
|
|
Mechanical Digestion
Mastication |
Chewing, ripping, piercing, grinding, movement of tongue.
Emulsification (no reaction is taking place) |
|
Chemical Digestion
|
Enzymatic reactions, HCl.
|
|
What helps to digest food in the stomach?
|
HCl - creates a acidic environment.
Pepsin - breaks down protein. Churning of the stomach |
|
Enzyme
|
A catalyst - speeds up a reaction.
End in 'ase' e.g. amylase, cellulase, protease, lipase |
|
Denature
|
The deformation of an enzyme due to extreme pH levels or temperature. The active site no longer fits in with the particular substrate and a reaction is therefore not sped up.
|
|
Polypeptide
|
Short chain of amino acids
|
|
Carbohydrates
|
Made of glucose.
E.g. starch, sucrose, fructose, cellulose |
|
Proteins
|
Made of amino acids.
Broken down by enzyme protease (pepsin/trypsin) |
|
Lipids
|
Made of glycerol and 3 fatty acids.
Broken down by enzyme lipase. |
|
Monosaccharide
|
Simple sugar
e.g. glucose |
|
Polysaccharide
|
Complex sugar
e.g. starch, cellulose |
|
Oesophagus
|
Food tube
|
|
Bolus
|
Ball of food
|
|
Stomach
|
Elastic bag.
Contains HCl, pepsin, lined with mucous pH ~2 which enables pepsin to work at it's optimum and kills bacteria |
|
Bile
|
Made in liver
Stored in gall bladder Emulsifies lipids Alkaline pH 7.5-8 |
|
Bile Duct
|
Bile goes out here. Joins up with pancreas tube thing.
Goes into the duodenum |
|
Gall Bladder
|
Stores bile
|
|
Liver
|
Nutrients are transported from the small intestine via the hepatic portal vein here. Then are sorted to where they go or converted to be stored.
Makes bile |
|
Deamination
|
Excess protein converted into glucose
Ammonia is a by-product of and converted into urea which is removed from the body Occurs in the liver |
|
Pancreas
|
Secretes pancreatic juices which contain:
(Pancreatic) amylase Trypsin, amylase, maltase, lipase |
|
Small Intestine
|
Duodenum
Ileum |
|
Assimilation
|
When food molecules become a part of the bodies tissue -used by the body
|
|
Duodenum
|
First part of the small intestine.
Emulsification of lipids by bile takes place here. Lipase - lipids into fatty acids and glycerol Amylase - carbohydrates into glucose |
|
Chyme
|
The greenish stuff that leaves the stomach.
pH is quite acidic |
|
Colon/
Large Intestine |
Absorption of water and minerals here.
Folded |
|
Villi/
Microvill |
Small projections that increase surface area in the ileum.
Villi are covered in microvilli. Contain capillaries, lymph nodes |
|
Ileum
|
Middle section of the small intestine
pH 7 - 9 Absorption of nutrients take place here into the bloodstream. Covered in villi and microvilli Wall is one cell thick |
|
Amylase
|
Converts carbohydrates into glucose
Works best at pH 7 (both pancreatic and salivary) |
|
Lipase
|
Converts lipids into fatty acids and glycerol
Works best at pH 7 Pancreatic lipase from the pancreas |
|
Cellulase
|
Converts cellulose into glucose
|
|
Protease Pepsin
|
Works best at pH 1 -2
Made from cells in gastric pits of the stomach Breaks down proteins into amino acids |
|
Protease Trypsin
|
Made in pancreas. In pancreatic juices.
Works best at pH 7 Breaks down proteins into amino acids |
|
Amino acids
|
Make polypeptides that form protein.
Cannot be stored Excess are deaminated |
|
Glucose
|
Make up carbohydrates
Stored as glycogen |
|
Fatty acids and Glycerol
??? |
Make up lipids
Stored as fat ??? |
|
Appendix
|
Humans do not use it but is thought to digest plant material as primates. A human equivalent of a caecum.
|
|
Peristalsis
|
Muscular movement that helps push food along. Occurs in the oesophagus, small and large intestine. Happens all the time even when you are not eating.
|
|
Buccal Canal
|
Mouth and teeth etc.
|
|
Pharynx
|
Top of the oesophagus - conducting zone at the back of the mouth
|