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12 Cards in this Set

  • Front
  • Back

1.maintenance-


to keep in an existing


state


(as of repair)

2.ingredient-


one of the


substances


present


in in a


mixture,


especially food

3.manufacture-


something made from raw


materials

4.Sustain-


to supply with or nourish

5.infection

-a state resulting


from the


growth of harmful


microorganisms


in a host

6.beverages-


a drinkable liquid

7. antiseptic-


preventing the growth


of microorganisms

8: pisciculture-



rearing and


management


of fish on a


large scale

9.apiculture-


rearing of honey bees


on a large scale

10. herbivore-


an animal which eats only plants

11.omnivore –


an animal which eats


both plants and animals

12.carnivore-


an animal that eats other


animals(or meat)