Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
16 Cards in this Set
- Front
- Back
Crab Rangoon |
Crisp wontons filled with crab meat, cream cheese, cilantro and a little chili kick! |
|
White Bean Hummus |
Chick pea garlic spread and grilled pita. |
|
"Cali"Mari |
Squid lightly fried with spicy peppers & garlic lemon aioli. |
|
Tuna Sashimi |
Sesame seared Ahi, Asian cucumber, pickled ginger, wasabi |
|
Baja Chicken Quesadilla |
Adobo spicked chicken, onion, peppers, cilantro, pico, jalapenos, 3 cheeses |
|
Chips & Queso |
chips & queso |
|
Nacho Mountain |
crisp tortilla chips, queso, scallions, pico, lettuce, sour cream, jalepenos |
|
Beer Cheese & Pretzels |
bacon, onion, Shock Top, aged cheese, pretzel bread |
|
Island Coconut Shrimp |
Crisp coconut panko with Orange horseradish |
|
Baha Chili Cheese Fries
|
1lb potato skin fries, shredded and creamy cheese, scallions, odobo chili, sour cream, jalapenos |
|
Three Cheese Spin Dip |
creamy spinach artichoke dip with tortilla chips |
|
Shrimp Martini |
Crispy bite sized shrimp sauces: lava (spicy) sweet chili buffalo |
|
Smokin' Fish Spread |
Smoke Gulf white fish with assortment of crackers |
|
Caribbean Conch Fritters |
Conch served with avocado sauce and cool mango salsa |
|
Chips & Salsa |
Chips & Salsa |
|
Best of the Breast |
Fresh cut chicken tenders, served with: white or traditional bbq sauce, homemade honey mustard, ranch, buffalo |