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10 Cards in this Set

  • Front
  • Back
Name the diet planning principles?
Adequacy
Balance
energy Control
nutrient Dencity
Moderation
Variety
Why was Adequacy a deity planning principle?
It made sure that your diet is providing enough energy also that micronutrients meets the needs.
Why was Balance a a deity planning principle?
It provides a variety of foods the ensure adequacy.
Why was Energy Control a deity planning principle?
It shows a target in kCal to prevent weight loss or gain.
Why was Nutrient Density a deity planning principle?
It promotes adequacy and kcalorie control
Why was Moderation a deity planning principle?
It makes sure a person selects foods low in solid fats and added sugars, a practice that automatically improves nutrient density.
Why was Variety a diety planning principle?
It provides wide selection of foods within and among the major food groups. Also allows array of different nutrients.
Name the four food groups in Canada's Food guide also provide examples.
Fruits and Vegetables - Apples/ Broccoli
Grain Products - Whole grain/ enriched breads
Milk and Alternatives - Milk/yogurt/cheese
Meat and Alternatives - Bacon/fish/nuts
Give me measuring portions and servings of Fruits and Vegetables.
-Carbohydrates (fiber, vitamins, minerals)

Servings: males- 8-10, females- 7-8
Give me measuring portions and servings of Grain products.
- carbohydrates and fats (fiber vitamins and minerals)

Servings: males- 8 females- 6-7