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50 Cards in this Set

  • Front
  • Back
The likelihood that an atom will form a chemical bond with another atom depends on?
the number of electrons in its outermost or valence shell.
The atoms of a molecule are held together by forces of attraction called?
chemical bonds.
What type of bonds form when an atom loses or gains a valence electron.
Ionic Bonds, Positively and negatively charged ions are attracted to one another.
What are positively charged ions that have given up one or more electrons (they are electron donors.)
Cations
What are negatively charged ions that have picked up one or more electrons that another atom has lost (they are electron acceptors).
Anions
What type of bonds are formed by the atoms of molecules sharing one, two, or three pairs of their valence electrons.
Covalent Bonds
What type of bonds are the strongest chemical bonds.
Covalent bonds
Covalent bonds may be nonpolar or?
polar
In a what type of covalent bond, do atoms share the electrons equally
nonpolar
What type of covalent bonds are formed by the unequal sharing of electrons between atoms?
Polar
Polar covalent bonds are extremely important because?
The all-important water molecule makes use of this bond.
What type of bonds are weak interactions (approximately 5% as strong as covalent bonds) between hydrogen and adjacent electronegative atoms like oxygen or sulfur.
Hydrogen Bonds
What type of bonds result from attraction of oppositely charged parts of molecules—they should not be confused with covalent bonding to hydrogen which involves actual sharing of electrons.
Hydrogen Bonds
What reactions occur when electrons in the valence shell are shared or transferred? New bonds form and/or old bonds are broken.
Chemical reactions
What is the “sum of all the chemical reactions in the body”.
Metabolism
Energy (the capacity to do work) is transferred in a?
chemical reaction.
What energy is the energy of matter in motion?
Kinetic Energy
What energy is energy stored by matter - due to an object’s position in space, or stored in chemical bonds?
Potential Energy
What reaction releases energy (usually in the form of heat during catabolism of food) by breaking a bond with more energy than the one being formed?
An exergonic reaction
What reaction requires that energy be added, usually from a molecule called
ATP, to form a bond?
An endergonic reaction
What Energy is the energy required to break chemical bonds in the reactant molecules so a reaction can start
Activation Energy
Factors that cause a collision (and a chemical reaction to take place) include the temperature and the concentration of the reactants, and the presence or absence of a?
catalyst
What are chemical compounds that speed up chemical reactions by lowering the activation energy needed for a reaction to occur?
Catalysts
What are neither consumed nor produced in chemical reaction? They are used over-and-over again, often several million times per second!
Catalysts
In a chemical reaction, a ____ helps to properly orient the colliding particles of matter so that a reaction can occur at a lower collision speed.
catalyst, A catalyst does not alter the difference in potential
energy between the reactants
and products (it only lowers
the amount of energy needed
to get the reaction started.)
Types of chemical reactions can be broadly classified as:
Synthesis reactions, Decomposition reactions, Exchange reactions, and Reversible reactions.
What compounds are structurally simple molecules that usually lack carbon - like the salt and potassium chloride (KCl)
Inorganic
What compounds always contain carbon and are usually large, complex molecules.
Organic, Usually contain hydrogen, Always have covalent bonds
What is the most important and abundant inorganic compound in all living systems?
Water
In a solution, the solvent dissolves the?
solute.
Name four types of organic macromolecules.
Carbohydrates, proteins, lipids, and nucleic acids.
What provides most of the energy needed for life and include sugars, starches, glycogen, and cellulose.
Carbohydrates
Carbohydrates are divided into three major groups based on their size. They are?
monosaccharides, disaccharides, and polysaccharides .
Like carbohydrates, these contain carbon, hydrogen, and oxygen; unlike carbohydrates, they do not have a 2:1 ratio of hydrogen to oxygen. They are?
Lipids
What combines with proteins (lipoproteins) for transport in blood?
Lipids
What are huge organic molecules composed of monomeric nucleotides? They contain carbon, hydrogen, oxygen, nitrogen, and phosphorus, and form the principle molecules that contain our genetic code –
DNA and RNA.
Nucleic acids
What are large molecules that contain carbon, hydrogen, oxygen, and nitrogen? They are the most “human” of all organic compounds.
Proteins
Proteins are constructed from combinations of different?
amino acids.
What are formed from 2 amino acids joined by a covalent bond called a peptide bond?
Dipeptides
What kind of chains contain 10 to 2000 amino acids?
Polypeptide
There are 4 levels at which proteins are structurally organized. They are?
Primary
Secondary
Tertiary
Quaternary
The resulting ____ of the protein greatly influences its ability to recognize and bind to other molecules.
shape
What are special proteins that catalyze (speed up) metabolic reaction in all living cells.
Enzymes
What acids are universal in living things. These molecules carry genetic information as deoxyribonucleic acid (DNA) and ribonucleic acid (RNA).
Nucleic

type of protein, forms polypeptide chains that are parallel made of collagen, elastin, and fibrin.

Fibrous Proteins

type of protein, makes polypeptide chains that are spherical → metabolic function include enzymes, antibodies, hemoglobin and lipoproteins

Globular Protein

like carbohydrates also contain H,C,O but H:O ration is NOT 2:1→ usually less O2, have fewer polar covalent bonds and not soluble in polar solvents → Hydrophobic

Lipids

Type of lipid that has 4 rings of Carbon atoms and a hydrocarbon tail

steroids

commonly encountered steroids, such as cholesterol, estrogens, testosterone, cortisol, bile salts, and vitamin D. ALL have at least one hydroxyl group

Sterols

lipids derived from a 20 carbon fatty acid called arachidonic acid, name the name of this category and the 2 subcategories

(Eicosanoids)- prostaglandins and leukotrienes