Brassica oleracea

Similarity indices and genetic distance The overall mean similarity index for Brassica oleracea accessions calculated based on all AFLP fragments amplified using Nei’s (1978) similarity index, ranged from 0.297 to 0.999 with an average of 0.744 (Table 3). The highest similarity indices (0.999) and the lowest genetic distance (0.001) were between the accessions of the same crop variety and geographical region, e.g. spring cabbage HRIGRU4564 and HRIGRU4571 from Cork. Accessions having close proximity in their origin, breeding strategies and morphological traits are likely to have less genetic distance from each other. The second highest similarity indices (0.998) were between the accessions of cabbages HRIGRU4497 from Roscommon and HRIGRU4564…

Leroy et al. (2000) used 4 microsatellite primers to characterise Brassica oleracea accessions. Among the 136 reproducible fragments generated, 25 (18.4%) fragments were common for all Brassica, 27 (19.9%) were unique and 84 (61.7%) were phylogenetically informative. Flannery et al. (2006) assessed polymorphisms in Brassica, Arabidopsis, Camelina, Raphanus and Sinapis using 10 plastid SSR primer sets. Eight loci were polymorphic, and separated the individuals of Brassicaceae into taxon-specific…

Determination of GAPC Gene Sequence for Brassica Oleracea var. acephala and Brassica Oleracea var. capitate INTRODUCTION GAPDH is an enzyme that is encoded by the GAPC gene and catalyzes glycolysis’ sixth step which is responsible for energy metabolism (Bio Rad 2017). Aside from its role in glycolysis, GAPDH is also known for its evolutionary significance specifically that it has roles in cellular function like nuclear RNA export and DNA replication and repair (Tatton et al. 2001). GAPDH has…

When you think of bone broth, do you think of it as meat water? Well, this meat water has plenty of benefits! But what makes it so special? The answer is easy – collagen! Not only does bone broth provide you with a healthy gut, it also gives you radiant skin and a boosted immune system! Keep reading below to find out what bone broth can do for your body! Heal Your Gut Did you know that having a cup of bone broth a day works miracles for those who suffer from leaky gut syndrome? It is also good…

Meta description: Black spot on foot are linked to plantar warts. Blood vessel have grown into the wart causing the black color. Most common in children, they appear on the bottom of the foot. Usually flat caused from the pressure applied when walking. Black spot on foot are plantar warts named after the part of the body they show up on – the bottom of the foot. Plantar warts s are generally singular and small in size, but they can grow in clusters called mosaic warts. One distinguishing…

Brassica rapa, better known as the Brassica campestris, which is part of the mustard family. It is originated from Europe, but is now found all around the world (Courteau, 2012). This plant can grow anywhere between 30 to 120 centimeters tall. The growth of a plant is controlled by the hormone of the plant. The hormone will send a chemical signal to the plant which allows it to grow. An example of a plant’s hormone is called gibberellin. Gibberellin (GA) is responsible for the growth and the…

•Background and aim Soil salinity is one of the major environmental obstacles that limit the crop productivity. A pot experiment was conducted with an aim to explore the ameliorative effects of exogenously applied sodium nitroprusside (SNP) concentration against salinity stress in Brassica napus (L.) cv. Pactole. Methods Plants were grown under greenhouse conditions in plastic pots and were exposed to ***** mM NaCl. Further, ***** days old plants were sprayed with sodium nitroprusside (SNP,…

The carrying capacity of Wisconsin Fast Plants (Brassica Rapa) in a 2-liter bottle growing environment Introduction In this lab we conducted an experiment in which we created a habitat in which plants grown; We will determine if the plants will grow successfully in this habitat. We will plant “Wisconsin Fast Plant”seeds, also known as (Brassica Rapa). The Wisconsin Fast Plants are a small, fragile sized plant that has a short growing period and produces seeds at a high density. We will…

The genus Brassica contains thirty-seven different species, many of which provide edible parts such as roots, leaves, stems, buds, flowers, and seeds (Rakow, 2004). The Brassica species have provided much of the population 's diet, which explains their economic importance to many countries. Within the Brassica species, Canola has been a major contributor to the Canadian economy, providing over nineteen billion dollars each year, two-hundred and forty thousand Canadian jobs, and twelve and a half…

Introduction The Brassica rapa, is a member of the Brassicaceae (cabbage/mustard) family. This species is an herbaceous annual or biennial field mustard. Europe is thought to be the origin of the species. However, many variations, including turnips, bok choi, and cabbage are known to have advanced in areas of Asia. B. rapa has now been introduced to natural and artificial habitats throughout the world via commercial cultivation and personal gardening. B. rapa presents significant phenotypic…