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66 Cards in this Set

  • Front
  • Back
Vitamins are organic or inorganic? Metabolized or not metabolized?
Organic, metabolized as building blocks for many body substances
Minerals are organic or inorganic? Excreted changed or unchanged?
Inorganic, unchanged
What are the fat soluble vitamins?
Vitamins A, D, E, and K. Need fat for absorption, stored in adipose, body reserve available for daily deficits.
What is the only vitamin created by the human body?
Vitamin D
Water soluble vitamins are easily absorbed in the __________-
Small intestine
______ is required for absorption from the small intestine for fat soluble vitamins
Bile
What is a phytochemical
nonnutritive substances in plant based foods that appear to have disease fighting properties
What are the water soluble vitamins?
B complex vitamins, choline, and vitamin C
What are the B complex vitamins?
B1 - thiamine
B2 - riboflavin
B3 - niacin
B6 - pyridoxine
Folic acid (folate)
B12 - cyanocobalamin
Pantothenic acid
Biotin
What is disease related to severe thiamine deficiency? What are its symptoms?
Beriberi - muscle weakness and pain, anorexia, mental disorientation, and tachycardia.
What is the cerebral form of beriberi?
Wernicke-Korsakoff syndrome; affects the CNS.
Does the amount of thiamine required increase as the metabolic rate increases?
Yes. Increased need with increased carbohydrate intake.
What happens to excess thiamine?
It is excreted in the urine.
What is the function of riboflavin?
Coenzyme for PRO metabolism,thyroid and adrenal hormones
What is the deficiency of riboflavin related with? What other vitamins?
Niacin and thiamine deficiency often accompany riboflavin deficiency
Sources of riboflavin?
Organ meats, milk, grains, legumes, and veggies
Symptoms of ariboflavinosis?
Cheilosis, glossitis, seborrheic dermatitis.
______ can be converted to niacin
Tryptophan
Function of niacin?
Coenzyme for gluc--> energy, fatty acid synthesis
Deficiency of niacin manifested as what disease?
Pellegra (dementia, dermatitis, diarrhea)
Sources of niacin?
Meat, legumes, peanuts, coffee
Niacin has been used therapeutically because megadoses may...
Lower total cholesterol and LDL and increase HDL
Where is pyridoxine (B6) found?
Found in most cells, required for the conversion of tryptophan to niacin
What is the function of pyridoxine?
Coenzyme for amino acid breakdown, metabolism of >60 enzymes, coenzyme for epinephrine, dopamine, and seratonin
Is a deficiency of B6 common?
No; it is rare
Sources of B6?
Pork, organ meat, grains, legumes, potatoes, oatmeal, bananas
Diets adequate in ______ tend to be adequate in niacin
Protein
What is the function of folic acid?
Required for synthesis of amino acids, which are the building blocks of protein and for the synthesis of DNA and RNA, formation of heme
Deficiencies in folic acid are manifested in what defects?
- Anemia
- Spina bifidia (congenital defect of the spinal column that causes the spinal cord to be unprotected)
- Anencephaly (congenital defect in which the brain does not develop and death occurs shortly after birth)
Sources of folic acid?
liver, beans, cooked spinach and asparagus
Cyanocobalamin (B12) is necessary for folic acid use in __________ and maintenance of __________
DNA replication, myelin
Absorption of B12 relies on an ___________ produced by the stomach mucosa.
intrinsic factor
Deficiency of B12 leads to
Pernicious anemia - inadequate red blood cell formation caused by a lack of intrinsic factor in the stomach with which to absorb vitamin B12
- Macrocytic anemia
- CNS depression
Biotin is closely related to which two B complex vitamins?
B12 and folic acid
Biotin is synthesized by __________
intestinal bacteria
What is the function of biotin?
Coenzyme for FA and amino acid synthesis; DNA and RNA synthesis
Deficiency is related to when __________ kill intestinal bacteria
antibiotics
Sources of biotin?
Liver, kidney, meat, egg yolk, tomatos
Pantothenic acid function
metabolism of carohydrates, lipids, and proteins, synethesis of Acetlcholine
Sources of pantothenic acid:
liver, yolks, milk, brussel sprouts, sweet potatoes, dried beans
Vitamin C functions as an _______ and a __________
antioxidant, coenzyme
Function of vitamin C
ccollagen formation for bone matrix, teeth, cartilage, connective tissue, depends on ascorbic acid. Privides the cemnt that holds structures together. Wound healing requires vitamin C.
Vitamin C protects _______, ________, and __________ from destruction by oxygen as they move throughout the body.
folate, vitamin E, and polyunsaturated substances
Deficiency of vitamin C
Scurvy: inflammation of connective tissues, gingivitis, muscle degeneration, bruising, and hemorrhaging as the vascular system weakens
Sources of vitamin C
citrus, peppers, tomatoes, cabbage, greens, berries, melons
Vitamin A active form called _____
Retinoids
Precursor forms of vitamin A called _______. Found in ________.
carotenoids, plant foods
Sources of vitamin A:
animal foods and fortified milk products, caretenoids found in deep green, yellow, and orange fruits and vegetables. Broccoli, cantaloupe, sweet potatoes, carrots, tomatoes and spinach.
Choline function
Synthesis of acetylcholine and lecithin
Vitamin D: functions
D2 - ergocalciferol (plants)
D3 - cholecalciferol (sunshine and skin)
intestinal absorption of calcium and phosphorus; vitamin also affects bone mineralization and mineral homeostais by helping to regulate blood calcium levels
Vitamin D deficiency called ______
Rickets - insufficinet mineralization of bone and tooth matrix (bowed legs)
Osteomalacia
adult disorder caused by vitamin D or calcium deficiency characterized by soft, demineralized bones
Function vitamin E
antioxidant; protects polyunsaturated fatty acids and vitamin A in cell membranes from oxidative damage by being oxidized itself. Protects integrity of lung and red blood cell membranes. Works with selenium and vitamin C.
Vitamin K: function
K1 = (foods)
K2 = (intestinal bacteria)
K3 = (pharmaceutical)
clotting and Ca balance
Deficiency in vitamin K inhibits _______ coagulation
Blood
Sources of vitamin K
intestinal synthesis, liver, green leafy veggies, cabbage, milk
Vitamin C aids in absorption of ____
iron
Minerals are....
- INORGANIC
- Part of the structure of the body
- About 4% of body weight
- Regulate body functions like acid-base and fluid balance
- Nerve cell transmission and muscle contraction
- Vitamin, enzyme and hormone activity
Can you repeat?
What are the 3 MACROMINERALS? (major minerals)
- Needed in larger amounts (>100g)
- Present in larger quantities in the body (>5 g)
Calcium, magnesium, phosphorus
What are the 9 MICROMINERALS? (trace minerals)
- Needed in small amts (<15 mg/day)
- Present in small quantities (<5 g)
Chromium, copper, flouride, iodine, iron, manganese, molybdenum, selenium, zinc
What are the electrolytes?
Potassium, sodium, chloride
Extracellular fluid constitutes ____% of body water
35%
Intracellular fluid constitutes _____% of body water
65%
Functions of water?
- Provides shape and rigidity to cells
- Helps to regulate body temperature
- Acts as a lubricant
- Cushions body tissues
- Transports nutrients and waste products
- Acts as a solvent
- Provides a source of trace minerals
- Participates in chemical reactions
Human body is ____ - ______% water
50-60%
Infant body weight is ___ - ____% water
75-80%