Sonny's Bbq Dinners Menu Test

Front 1

All Dinners, unless noted, are served with:

Back 1

choice of two sidekicks (substitute a premium sidekick for one $1.49)
garlic bread or homemade corn bread

Front 2

Add A Salad Bar To Your Meal

Back 2

(SB-PL)

Front 3

RIB SAMPLER

Back 3

(Sampler) 1/2# St. louis cut ribs (4 ribs min) 1/2 slab baby back ribs

Front 4

PORK 3 WAYS

Back 4

(3 Way) around 4oz sliced pork, & around 5oz pulled pork, & 3 st. louis cut ribs

Front 5

SUPER COMBO

Back 5

(Super Combo) 2 pcs chicken, 2 st. louis cut ribs, 3oz brisket & 3oz sliced pork

Front 6

BAR-B-Q CHICKEN & ST. LOUIS CUT RIBS

Back 6

(Chicken & Rib PL) 2 pcs chicken & 3 st. louis cut ribs

Front 7

BAR-B-Q CHICKEN & PORK

Back 7

(Pork & Chick PL) around 4 to 5 oz of pork & 2 pcs chicken

Front 8

Baby Back Ribs

Back 8

(Back PL) full slab

Front 9

SWEET & SMOKEY ST. LOUIS RIBS

Back 9

(Rib PL) 12oz (min of 5 ribs)

Front 10

ST. LOUIS CUT RIBS FOR TWO

Back 10

(Slab) 1-1/2# (11 ribs min) 3 sides , 3 slices of GB or 2 pcs of cornbread

Front 11

CLASSIC RUB RIBS

Back 11

(CLS Rib PL) 12oz (min of 5 ribs)

Front 12

PULLED BEEF BRISKET

Back 12

(Brisket PL) around 8oz

Front 13

CLASSIC RUB BEEF BRISKET

Back 13

(CLS Brisket PL) around 6oz

Front 14

BAR-B-Q 1/2 CHICKEN

Back 14

(Chick PL) 4pcs leg, thigh, breast, wing

Front 15

BAR-B-Q PULLED CHICKEN

Back 15

(Pulled Chick PL) around 8oz

Front 16

BAR-B-Q SLICED PORK

Back 16

(Pork PL) around 6oz

Front 17

SMOKED BREAST OF TURKEY

Back 17

(Turk PL) around 6oz

Front 18

CHICKEN TENDERS

Back 18

( Chick Tend PL) 6 pieces

Front 19

BAR-B-Q PULLED PORK

Back 19

(Pulled PL) around 8oz

Front 20

CHARGRILLED CHICKEN

Back 20

(CB PL) two 6oz bonless chicken breast

Front 21

SOUTHERN CATFISH FILLET

Back 21

(Catfish PL) four 2oz fillets

Front 22

FEAST FOR FOUR

Back 22

(Feast) 1# of ribs (min 6 ribs), 1 whole chicken (8pcs), 6oz of pork, 6oz of brisket, 3 sides, 6 slices of GB or 4pcs of cornbread, 4 drinks (gallon of tea/lemonade for take-out)