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#4 Sauce - V1

Water - 2 qt


Veggie Soup Base - 3 tsp


Salt - 2 tsp


K-starch - 1 cup

Teriyaki Sauce - C4

Water - 8 Cup


Sugar - 4 qt


Basic Sauce - 3 qt


Ginger & Garlic - 1/2 cup


Lemon - 1/2 cup


Seasame Oil - 1/2 cup

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