Nutrition Test 3 2.0

Front 1

After a meal, most of the dietary lipids empty into the circulatory system in particles known as

Back 1

chylomicron

Front 2

2. Secretin would stimulate the release of which of

Back 2

pancreatic juice (amylase, lipase, protease)

Front 3

3. The “unstirred water barrier” would affect the absorption of which of the following?

Back 3

monoglycerides, LCTG FFAs, cholesterol,

Front 4

4. Which of the following is a description of chyme?

Back 4

a mixing of gastric juice and food (bolus)

Front 5

5. Which of the following body organs does NOT secrete digestive (hydrolytic) enzymes?

Back 5

esophagus, large intestine, liver

Front 6

Why is there little or no digestion of starch in the stomach

Back 6

because HCL denatures amylase

Front 7

7. Which of the following would NOT be digested by pancreatic juice enzymes secreted into the
intestinal tract?

Back 7

Monoglycerides and 2 FFA, and diglyceride and 1FFA, disaccharides, peptides

Front 8

8. Which of the following is/are a function of bile?

Back 8

to emulsify fats and part pot micelle

Front 9

9. Digestion of Long-Chained Triglycerides (LCT) takes place in the small intestines and also in the large intestine ?

Back 9

1

Front 10

10. Which of the following digestive enzymes is more important in infants than adults?

Back 10

Gastric lipase, and lingual lipase

Front 11

11. Which of the following would secrete Intestinal amylase?

Back 11

Intestinal juice with comes from crypts leiberkuhn

Front 12

Absorptive cells would be contained in which of the following?

Back 12

Large intestines

Front 13

13. The large intestines does not absorb major nutrients because it lacks

Back 13

villi

Front 14

14. What is the name of the part of the circulatory system that transports water soluble nutrients to the liver?

Back 14

hepatic portal vien

Front 15

15. Which of the following Vitamins could be at risk with use of antibiotics?

Back 15

k

Front 16

16. Which of the following hormones would stimulate stomach acids and enzymes?

Back 16

gastin

Front 17

17. What is the name given to the inactive form of a protein hydrolyzing enzyme in the stomach?

Back 17

pepsinogen

Front 18

18. Which of the following would not be part of the structure or contents of a micelle?

Back 18

The contents of a micelle are monoglycerides and long chain FFAs, cholesterol, fat soluble vitamins, and bile salt

Front 19

19. Which of the following would be considered a positive indicator of Obesity?

Back 19

30 to 39% BMI, over 40 inches waste for men and 35 inches for women, fat percentage 18-23% men and women 20-25%

Front 20

Basal metabolism is defined as:

Back 20

the amount of energy that the body expends when it isn't using emotional energy, physical energy, and digestive energy

Front 21

Which of the following would be related to energy output?

Back 21

BMR, TEE, TEF

Front 22

Which of the following are autoimmune issues?

Back 22

IBD, and celiac disease

Front 23

Which of the following has an unknown etiology (cause)?

Back 23

IBS, IBD

Front 24

Which of the following would be the physical response of Celiac Disease?

Back 24

causes inflammation and destroys the villi in the small intestine

Front 25

Obesity with fat distribution inside the abdominal cavity is referred to as

Back 25

visceral fat

Front 26

External forces normally influence which of the following?

Back 26

Outside factors like temperature, availability of food, food container, medicine, mood etc

Front 27

Absorption of Amino Acids

Back 27

duodenum

Front 28

Absorption of Short Chain TG

Back 28

duodenum

Front 29

Absorption of most Water Soluble Vitamins

Back 29

duodenum

Front 30

Absorption of Long Chain Fatty Acids

Back 30

jejunum

Front 31

Absorption of Fat Soluble Vitamins

Back 31

jejunum

Front 32

Absorption of Salts

Back 32

large intestine

Front 33

Production of Vitamin K

Back 33

large intestines

Front 34

Absorption of Vitamin B12

Back 34

stomach

Front 35

Receives Pepsin secretion

Back 35

stomach

Front 36

Secretes Intrinsic Factor

Back 36

stomach

Front 37

Absorption of Monosaccharides

Back 37

duodenum

Front 38

Hunger Initiator

Back 38

hormones (endorphins, ghrelin)
neurotransmitters (neuropeptide Y, galanin)

Front 39

Hunger Terminator

Back 39

hormones (CCK, GIP, leptin)
neurotransmitters (PMOC, serotonin)
stomach dissention
Liver detection, Chylomicron Apo A-IV

Front 40

List three Risk Factors for Metabolic Syndrome

Back 40

1 high blood pressure >135/85
2 high triglycerides >130mgdl,
3 visceral obesity

Front 41

List three Rules of Thumb for treating weight control is

Back 41

1 life long effort (have realistic goals i.e. one pound per week)),
2 30 mins of medium intensity exercise everyday or most days in a week,
3 eating healthier foods

Front 42

List three factors that decrease BMR. Every decade decreases

Back 42

1 Every decade BMR decreases 2%,
2 a women you have a 10% less BMR Loss then men
3 low thyroid activity