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15 Cards in this Set

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Nutrition

The process by which an animal or plant takes and uses food substances for growth and/or repair of tissues

calorie


small "c"

The amount of heat energy required to raise the temp of 1g of water by 1deg C

Calorie


big "C"

A unit of expression of energy = 1000 calories. The amount of heat energy required to rasie the temp of 1kg or liter of water by 1deg C

Kilocalorie

= 1000 calories. Amount of heat energy required to raise the temperature of 1kg of liter of water by 1deg C

Resting metabolic rate - RMR

The amount of energy expended while at rest



RMR = 70%

Thermic effect of food - TEF

The amount of energy expended above RMR as a result of digesting food.



TEF = 6-10%

Energy expended during physical activity

Amount of energy expended above RMR and TEF associated with physical activity



= 20%

Total daily energy expenditure - TDEE


AKA "TEE"

Weight (lb) x 10 = RMR


RMR x activity factor = TDEE



light = 1.2-1.3 // low active 1.5-1.6 // active 1.6-1.7 // heavy =1.9-2.1

Protein

Amino acids linked by peptide bonds. Essential (cannot be made by the body and must be ingested) and nonessential (occurs natrually).



Function: used to build or repair tissue



4 calories per gram

Essential protein

Cannot be made by the body and must be ingested



EX: isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, valine

Nonessential protein

Naturally occurring in the body



EX: alanine, asparagine, aspartic acid, cysteine, gultamic acid, glutamine, glycine, proline, serine, tryosine

Carbohydrate

Neutral compounds of carbon, hydrogen, and oxygen (such as sugars, starches, and celluloses).


Function: chief source of energy

Lipids

A group of compounds that includes triglycerides, phospholipids and sterols.



Function: carriers for fat soluble vitamins (A, D, E, K) which aids in absorbtion of calcium - bones and teeth



9 calories per gram

Fatty acid

Saturated


Unsaturated

Water

Sedentary


Men = 3L = 13cups


Women = 2.2L = 9 cups



Function: endocrine gland function, liver functions improve, metabolic function improves, body temp regulation improve, nutrients carried