• Shuffle
    Toggle On
    Toggle Off
  • Alphabetize
    Toggle On
    Toggle Off
  • Front First
    Toggle On
    Toggle Off
  • Both Sides
    Toggle On
    Toggle Off
  • Read
    Toggle On
    Toggle Off
Reading...
Front

Card Range To Study

through

image

Play button

image

Play button

image

Progress

1/12

Click to flip

Use LEFT and RIGHT arrow keys to navigate between flashcards;

Use UP and DOWN arrow keys to flip the card;

H to show hint;

A reads text to speech;

12 Cards in this Set

  • Front
  • Back
Types of inorganic compounds
water. acids, bases, salts. acid-base balance is important
Organic compounds
carbon & hydrogen skeletons
-R denotes remainder of molecule
-func groups responsible for chemical properties
macromolecules
large molecules
Carbohydrate properties and composition
carbon,hydrogen,oxygen
sugars and starches
monosaccharides, disaccharides, polysaccharides
isomers
Lipid properties and composition
insoluble in water
glycerol and fatty acids
phospholipids and steroids
important constituent of membranes
Proteins
proteins are composed of amino acids
Proteins contain carbon, hydrogen, sulfur, nitrogen
there are twenty naturally-occuring amino acids
proteins have 4 levels of structure
Nucleic Acids
DNA & RNA
Nucleotide
Nucleoside
DNA
RNA
Nucleotide
pentose sugar, phosphate group, nitrogenous base
Nucleoside
Nitrogenous base and pentose sugar
Different forms of ATP generation
substrate level phosphorylation
oxidative phosphorylation
photophosphorylation
Test to determine if something is mutagenic
Ames test
Bacterial conjugation
requires a donor (F+) cell
requires contact between living cells