Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
88 Cards in this Set
- Front
- Back
a fundamental substance that cannot be broken down into a simpler form by ordinary chemical means |
element |
|
smallest unit of an element that has that element's characteristics |
atom |
|
anything that occupies space and has weight |
matter |
|
symbol for iron |
Fe |
|
composed of three particles: protons, neutrons, and electrons |
atom |
|
exists in three states: solid, liquid, and gas |
matter |
|
the study of matter |
chemistry |
|
symbol for oxygen |
O |
|
symbol for sodium |
Na |
|
symbol for nitrogen |
N |
|
symbol for potassium |
K |
|
symbol for hydrogen |
H |
|
symbol for calcium |
Ca |
|
symbol for chloride |
Cl |
|
four elements that make up 96% of the body weight |
carbon, hydrogen, oxygen, and nitrogen |
|
number of protons in the nucleus |
neutron |
|
sum of the protons and the neutrons |
atomic mass |
|
carries a negative charge and circulates in orbit around the nucleus |
electrons |
|
carries a positive charge and is located within the nucleus |
protons |
|
has a neutral charge and is located within the nucleus |
neutron |
|
in each atom, the number of these is equal to the number of protons |
electrons |
|
different form of the same element (same atomic number but a different atomic mass); an example of "heavy hydrogen" |
isotope |
|
unstable isotope |
radioisotope |
|
spontaneous decay of a radioisotope |
radioactivity |
|
the atomic number is determined by the number of |
protons |
|
type of bond formed when electrons are shared by atoms |
covalent bond |
|
type of bond that forms between water molecules |
hydrogen bond |
|
type of bond between sodium and chloride in table salt, NaCl |
ionic bond |
|
intermolecular bond |
hydrogen bond |
|
type of bond usually formed when carbon interacts with another atom |
ionic bond |
|
atom that carries an electrical charge |
ion |
|
sodium ion |
cation |
|
chloride ion |
anion |
|
formed as electrons are lost or gained |
ion |
|
positively charged ion |
cation |
|
negatively charged ion |
anion |
|
ions represented as Na+, K+, and Ca2+ |
cations |
|
dissociation/separation of NaCl into Na+ and Cl- |
ionization |
|
substance that can ionize |
electrolyte |
|
classification of O2 and N2 |
molecules |
|
substances that contain molecules formed by two or more different atoms |
compounds |
|
classification of H2o, in addition to molecule |
water |
|
most abundant compound in the body |
water |
|
molecule that exists in nature as a gas and plays an essential metabolic role in supplying the cells of the body with energy |
oxygen |
|
compound is a waste product that is formed when food is chemically broken down for energy |
carbon dioxide |
|
this molecule is the reason why cardiopulmonary resuscitation (CPR) must be started immediately |
oxygen |
|
compound that is considered to be the universal solvent |
water |
|
compound that has the ability to absorb large amounts of heat without itself increasing dramatically in temperature |
water |
|
describes the role of an enzyme that increases the rate of a chemical reaction |
catalyst |
|
this cation is important in fluid balance, is the main extracellular cation, and also important for nerve-muscle function |
sodium (Na+) |
|
this cation is a major component of bones and teeth, is important for blood clotting and muscle function |
calcium (Ca+2) |
|
this cation is a component of hemoglobin (oxygen transport) |
iron (Fe+2) |
|
this cation is important in acid-base balance |
hydrogen (H+) |
|
this cation is the chief intracellular cation |
potassium (K+) |
|
This anion is the primary extracellular anion |
chloride (Cl-) |
|
this anion is important in acid-base regulation |
biocarbondate (HCO-3) |
|
this anion is a component of bones and teeth, also a component of ATP |
phosphate |
|
when an electrolyte splits, or breaks apart in solution |
dissociate |
|
the process of dissociation |
ionization |
|
when two or more atoms bond together |
molecule |
|
five reasons why water is essential to life |
water as the universal solvent, temperature regulator, ideal lubricant, protective device, and in chemical reactions |
|
molecule we breath |
oxygen (O2) |
|
compound that is a waste product and eliminated through the lungs |
carbon dioxide (co2) |
|
process whereby the atoms of molecules or compounds interact to form new chemical combinations |
chemical reaction |
|
chemical substance that speeds up the rate of a chemical reaction |
catalyst |
|
when proteins act as a catalyst |
enzymes |
|
an electrolyte that dissociates/separates into a hydrogen ion (H+) and an anion |
acid |
|
substances such as OH- that combines with and eliminates H+ |
base |
|
scale that measures acidity and alkalinity |
pH scale |
|
normal pH of the blood |
7.35 to 7.45 |
|
a person with a pH less than 7.35 |
acidiotic |
|
a person with a pH higher than 7.35 |
alkalotic |
|
three systems that regulate blood pH on a minute-by-minute basis |
buffers, respiratory system, and kidneys |
|
a substance with a pH between 7 - 14 would be |
basic |
|
ability to perform work |
energy |
|
six forms of energy |
mechanical, chemical, electrical, radiant, thermal, and nuclear |
|
energy that causes movement |
mechanical |
|
energy stored in chemical bonds |
chemical |
|
energy released from the movement of charged particles |
electrical |
|
energy that travels in waves |
radiant |
|
energy transferred because of a temperature difference |
thermal |
|
energy released during the decay of radioactive substances such as isotopes |
nuclear |
|
energy transfer molecule of the human body |
Adenosine triphosphate (ATP) |
|
blend of two or more substances that can be separated by ordinary physical means |
mixture |
|
precipitate |
solid formed during ac chemical reaction |
|
particles that are mixed together remain evenly distributed |
solution |
|
particles that are relatively large and tend to settle to the bottom unless the mixture is shaken continuously |
suspensions |
|
particles that do not dissolve, but they are so small that they remain suspended within the liquid, even when not being shaken |
colloidal suspension |