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27 Cards in this Set
- Front
- Back
Bile
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greenish-yellow or brownish fluid produced in and secreted by the liver(hepatocytes), stored in the gallbladder, and released into small intestine
-stored in gallbladder |
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Chyme
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-Semi-fluid creamy mass consisting of partially digested food and gastric juice
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Serosa
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-the moist membrane found in closed ventral body cavities
-aka: Serous Membrane |
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Peristalsis
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-wavelike contractions the moves foodstuffs through G.I.tract
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Metabolism
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-Sum of total of chemical rxns occuring in the body cells
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Pepsin
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-Enzyme capable of digesting protiens in an acid pH
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Mechanical Digestion
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-physicaly prepares food for chemical digestion by enzymes.
-includes chewing, mixing of food with saliva by the tongue, churning food in the stomach, and segmentation, or rhythmic local constrictions of the intestine. |
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Chemical Digestion
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-a series of catabolic steps in which complex food molecules are broken down to thei building blocks by enzymes
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Lipase
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-produced in the pancreas
-breaking down of fats, triglycerides |
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Amaylase
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-Digestive system enzyme that breaks down starchy foods
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Gall Bladder
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-sac beneath the right lobe of the liver used for bile storage
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Liver
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lobed accessory organ that overlies the stomach
-produces bile to help digest fats and serves other metabolic & regulatory fxns |
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Common Bile Duct
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-the duct that carries bile from the gallbladder and liver into the duodenum
-formed by the junction of the cystic duct that comes from the gallbladder and common hepatic duct that comes from the liver |
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Bilirubin
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-yellow pigment of bile
-Color>red, location > blood |
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Bilivirdin
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-green tetrapyloric bile pigment
-product of heme catabolism -its pigment is responsible for yellowish color in bruises -color>green, location.muscles |
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Acinar Cells
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-the key cell in the exocrine pancreas
-pyramid-shaped, which form the bulk of pancreatic gland |
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Pancreas
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-gland located behind the stomach, between spleen and duodenum
-produces both endocrine and exocrine secretions |
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Bile Salts
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-Are detergent-like chemicals produced by the liver and stored in the gallbladder
-bile salts help absorb certain components of food, while they prevent the absorption of other food components |
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Duodenum
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-first part of small intestine
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Jejunum
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-between the duodenum and ileum
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Ileum
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-terminal part of small intestine
-between jejunum and and cecum of large intestine |
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Pyloric Sphincter
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-valve of the distal end of the stomach that controls food entry into the duodenum
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List the 7 steps of enterogastric reflex of digestion in the small intestine
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1. Chyme enters the duodenum, if there are alot of fats, it will cause distention.
2. Stretch receptors are stimulated because of distention. 3. Sensory neuron senses stretch receptors and carries nerve impulse to the brain. 4.Nerve impulses arriving at brain will result in inhibition of Vagus Nerve. 5. Inhibition of Vagus Nerve causes motility of the stomach and small intestine to be reduced. 6. Rate of emptying is reduced to allow more time for enzymes to work on bolus of fatty chyme 7. As bolus is reduced, it mvoe along the duodenum, distention is decreased, and stomach motility resumes |
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3 phases of digestion
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1.Cephalic Phase
2.Gastric Phase 3.Intestional Phase |
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List the 5 main functions of the Liver
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1. Detoxification of Blood
2.Carbohydrate Metabolism 3.Protien Synthesis 4.Lipid Metabolism 5.Production and Secretion of Bile |
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List the 4 Layers of the walls of the alimentary canal
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Innermost->Outermost
1.Mucosa (Surface epithelium, Lamina Propria, Muscularis Internae) 2. Submucosa 3. Muscularis Externae 4. Serosa |
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List the 5 general functions of the digestive system
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1. Ingestion
2. Propulsion 3.Mechanical/Chemical Digestion 4. Absorption 5. Defecation |