• Shuffle
    Toggle On
    Toggle Off
  • Alphabetize
    Toggle On
    Toggle Off
  • Front First
    Toggle On
    Toggle Off
  • Both Sides
    Toggle On
    Toggle Off
  • Read
    Toggle On
    Toggle Off
Reading...
Front

Card Range To Study

through

image

Play button

image

Play button

image

Progress

1/21

Click to flip

Use LEFT and RIGHT arrow keys to navigate between flashcards;

Use UP and DOWN arrow keys to flip the card;

H to show hint;

A reads text to speech;

21 Cards in this Set

  • Front
  • Back

Digestion

Is the mechanical and chemical breakdown of foods and the absorption of resulting nutrients

Salivary glands

Secrets saliva which contains enzymes that initiate breakdown of carbohydrates

Mouth

Mechanical breakdown of food begins chemical digestion of carbohydrates

Pharynx

connects mouth with esophagus

esophagus

persistalsis push food to stomach

Stomach

Secrets acid and enzymes mix food with secretions to begin enzymatic digestion of protein

Small intestine

Mix food with bile and pancreatic juice final enzymatic breakdown of food molecules main site of nutrients absorption

Large intestine

Absorbs water and electrolytes to for feces

Rectum

Regulates elimination of feces

Rectum

Regulates elimination of feces

Liver

Produces bile which emulsifies fat

Gallbladder

Stores bile and introduce it into samll intestine

Pancreas

Produces and secret pancreatic juice containing digestive enzymes and bicarbonate ion into small intestine

Parta of the small intestine

Duodenum jejunum ileum

Bile

Yellowish green liquid continuously secreted by hepatic cells

Pepsin

Digest nearly all types of dieary protein

Mucus

Provides viscous alkline onse stomach

Alimentary canal

Tubelike portion of the digestion system

Carbohydrates

Are organic compounds used primarily to supply energy for cellular process

Lipids

Organic compounds that includes fats oils and fatlike substance

Protein

Are polymers of amino acids with wode variety of functions