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22 Cards in this Set

  • Front
  • Back
Beer Mug
Tall glass, typically handled, 10-16 ounces, used to serve beer.
Brandy Snifter
Short stemmed, distinctly round, globe shaped bowl. Designed for swirling and capturing bouquet of brandy. 5-25 ounces
Champagne Coupe
Saucer shaped stemware. 3-6 ounces. Typically used for sweet champagne.
Champagne Flute
Preferred glass for champagne, tall and narrow to prevent bubbles from dissapating, holds 6-9 ounces.
Cocktail Glass
Also known as a martini glass. holds 3-6 ounces, quintessential for serving shaken or stirred cocktails.
Collins Glass
Tall, narrow glass, holds 10-14 ounces, used for most mixed drinks served over ice.
Cordial Glass
Small stemmed glass, holds 1-2 ounces, used for sipping sweet liqueurs, fruit brandies, and pousse-cafes.
Highball Glass
Tall, straight-sided, meant to be filled with ice and a fizzy highball, cooler, frosty julep, Cape Codder, Bloody Mary, or other long drink. Holds 8-10 ounces
Irish Coffee Glass
Heat-proof, handled, and stemmed, holds 8-10 ounces, used for hot drinks.
Margarita Glass
Specially shaped, hold 6-8 ounces, used for frozen or blended drinks.
Old Fashioned Glass
Short and stocky, holds 4-8 ounces, heavy bottom designed to stand up against muddling.
Double Old Fashioned Glass
Holds 12-16 ounces, used for doubles and larger lowballs.
Parfait Glass
Slightly curved and elegant, holds 8-10 ounces, used for frozen and fruity sweet liqueur drinks
Pilsner Glass
Tall and elongated, V-shaped, named after Czech beer, holds 10-16 ounces, used to serve beer.
Pousse-cafe Glass
straight-sided, stemmed glass used for pousse-cafe drinks, holds 2-4 ounces.
Punch Cup
Rounded cup, similar to a teacup. Holds 6-8 ounces, used for punches (typically accompanies a punch bowl).
Sherry Glass
Short stemmed and rounded, holds 1-3 ounces, used for cordials and aperitifs.
Shot Glass
Short and sturdy glass, holds 1.5 ounces, used for shooters
Double Shot Glass
Taller than a shot glass, holds 2-4 ounces, used for larger shooters.
Sour Glass
Short-stemmed and tulip-shaped, holds 5-6 ounces, used for sours and crustas.
Red Wineglass
Holds 10-14 ounces, wide mouthed to allow the wine aroma to open up.
White Wineglass
Holds 6-12 ounces, narrower mouth than a red winglass to allow the wine to stay chilled.