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33 Cards in this Set

  • Front
  • Back

solvent

liquid substance in which other substances dissolve

metabolic water

water formed as by-product of carb, lipid, or protein metabolism

AI for total water intake

fluids and foods


men: 15 cups


women: 11 cups

AI for water intake

water only


men: 13 cups


women: 9 cups

antidiuretic hormone

hormone secreted by pituitary gland when blood concentration of solutes is high; causes kidneys to decrease water excretion, increases blood volume

angiotensin

hormone produced by liver, activated by enzymes from kidneys


signals adrenal glands to produce aldosterone and directs kidneys to conserve sodium (and water)


increases blood volume

aldosterone

hormone produced by adrenal glands when blood volume low


tells kidneys to conserve sodium (and water) to increase blood volume

dehydration

inadequate intake of water to replace losses

water intoxication

potentially fatal condition that occurs with high intake of water, results in severe dilution of blood and other fluids

hyponatremia

dangerously low blood sodium level

hard water

water that contains high levels of calcium and magnesium

soft water

water that contains high levels of sodium

hypertension

high blood pressure; exceeds 140/90 mm of mercury

intracellular fluid

fluid contained within cell; 2/3 of body fluid

ion

positively or negatively charged atom

electrolytes

minerals that separate into positively or negatively charged ions in water; transmit electric current

extracellular fluid

fluid found outside cells; 1/3 of all body fluid

osmosis

passage of water through membrane from less concentrated compartment to more concentrated compartment

isotonic

having equal concentration of solutes

hypotonic

low concentration of solutes

hypertonic

high concentration of solutes

depolarization

during nerve impulse transmission, process in which resting state of nerve cell membrane is temporarily disrupted

action potential

change in electrical charge of nerve cell membrane resulting in electrical signal that can be transmitted from one nerve cell to next

repolarization

during nerve impulse transmission, restoration of resting state of nerve cell membrane

pH

measure of relative acidity or alkalinity of solution

buffer

compound that functions to take up or release hydrogen ions, thereby causing fluid to resist changes in pH

Sodium

1. positive ion in extracellular fluid


2. aids nerve impulse transmission


3. water balance


4. RDA: 1500 mg


5. UL: 2300 mg


6. sources: table salt, processed foods, condiments, sauces, soups, chips


7. deficiency: muscle cramps


8. toxicity: hypertension, increases Ca loss in urine

Potassium

1. major positive ion in intracellular fluid


2. aids nerve impulse transmission


3. water balance


4. RDA: 4700 mg


5. UL: none


6. sources: spinach, squash, bananas, OJ, milk, meat, legumes, whole grains


7. deficiency: irregular heartbeat, loss of appetite, muscle cramps


8. toxicity: slowing of heartbeat, kidney failure

diuretic

increases urinary fluid excretion

Chloride

1. major negative ion in extracellular fluid


2. helps with acid production in stomach


3. aids nerve impulse transmission


4. water balance


5. RDA: 2300 mg


6. UL: 3600 mg


7. sources: table salt, veggies, processed foods


8. deficiency: convulsions in infants


9. toxicity: hypertension when combined with sodium

primary hypertension

blood pressure of 140/90 mm Hg or higher with no cause; essential hypertension

secondary hypertension

blood pressure of 140/90 mm Hg or higher as result of disease or drug use (ie kidney dysfunction or sleep apnea)

Systolic and diastolic pressures range

1. Normal: 120/80 mm Hg


2. Pre-hypertension: 120/80 < 140/90 mm Hg


3. Hypertension: > 140/90 mm Hg