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83 Cards in this Set

  • Front
  • Back

light microscopes

only specimens that are transparent can only magnify 1000x, above that they lose resolution, due to the nature of light

compound light microscope

two sets of magnifying lenses: objective and ocular. end up with a light micrograph. see colors and a live specimen

Transmission microscope

thin slice, dead specimen. create images of solid objects so the structures in side can be visualized. no color. Electron Microscope

scanning microscope

create images of solid surfaces. Electron Microscope

Electron Microscopes

two types: transmission and scanning. they beam electrons

reasons why cells are small

diffusion is only fast on a small scale. need higher surface to volume ratio

Nucleus(function)

DNA synthesis; RNA synthesis;

Ribosomes(function)

polypeptide (protein) synthesis

Rough ER(function)

Synthesis of membrane lipids and proteins, secretory proteins, and hydrolytic enzymes; formation of transport vesicles


Gogli apparatus(funtion)

Modification and transprt of macromolecules; formation of lysosomes and transport vesicles


Lysosomes (in animal cells and some protists)


(function)

Digestion of ingested food, bacteria, and a cell's damaged organelles and macromolecules for recycling

Vacuoles(function)

digestion (like lysosomes); storage of chemicals; cell enlargement; water balance

Peroxisomes (not part of endomembrane system)


(funtion)

Diverse metabolic processes, with breakdown of H2O2 by-product

Mitochondria(function)

Conversion of chemical energy of food to chemical energy of ATP


Chloroplasts (in plants and some protists)


(function)

Conversion of light energy to chemical energy of sugars


Cytoskeleton(including cilia, flagella, and centrioles in animal cells)


(function)

Maintenance of cell shape; anchorage for organelles; movement of organelles within cells; cell movement; mechanical transmission of signals from exterior of cell to interior

Extracellular matrix(in animals)


(function)

Binding of cells in tissues; surface protection; regulation of cellular activities

cell membrane

seperates inside from outside and regulates what enters and leaves the cell. If things are soluble in water, it will not easily cross the membrane. Fats, oils, and gases can easily cross the membrane.

cytoplasm

a thick liquid inside of the cell. made of dissolved salts, sugars, proteins, and other small molecules

DNA

stores the information that tells the cell how to do everything

Ribosomes

structures composed of RNA and protein found in the cytoplasm

Cell Wall

made of unusual carbohydrates combined with amino acids, give the cells strength and shape

Flagella

long helical structures formed of protein

Pili

short straight structures made of protein, used for attaching to things

Capsule

made of carbohydrates, protects the cell from desiccation, helps in attachment

The nucleus is directly connected to the

rough ER, which is connected to the smooth ER

Chloroplasts

contain a thick liquid called the stroma

Grana

stacks of thylakoids

Thylakoids

membranes that contain the chlorophyll and enclose the thylakoid compartment

Phospholipid Membrane

Contains a folded inner membrane called the cristae

Cristae

encloses a space containing a thick liquid called the matrix

what belongs in the Endomembrane system

nuclear envelope, ER, gogli apparatus, lysosomes, vacuoles, and the plasma membrane

Extracellular matrix

this layer helps hold cells together in tissues and protects and supports the plasma membrane.


May attach to the integrins

Collagen

is a glycoprotein which forms strong fibers outside the cell

Plasmodesmata

holes in the cell wall


form junctions between the cells

Pompe's disease

Lysosomal storage disease


glycogen in liver

Tay-Sachs disease

lipids in nerve cell


Lysosomal storage diseases

Bacteria Shapes

rod (bacillus)


Spherical (coccus) can't swim


Spiral


plant cells have

cell walls/ chloroplast/ large central vacuole

Animals cells have

centrioles/llysosomes

Diffusion

Tendency of particles to spread out evenly in an available space

Osmosis

Diffusion of WATER across the membrane


Aquaporins

channel protein that helps with the rapid movement of water

Tonicity

ability of a cell to gain or lose water

Facilitated diffusion

requires the use of a carrier protein


Polar or charged substances do not easily cross cell membranes


Fats, oils, and gasses easily cross

Isotonic

concentration of extracellular fluid is the same as the stuff that is inside the cell, no net movement of particles across the membrane, don't see osmosis taking place

hypotonic

the solution surrounding the cell has a LOWER concentration than the solute INSIDE THE CELL,


water will move from outside of cell, so it will into the cell causing it to burst or lysed

hypertonic

the solution surrounding the cell has a HIGHER concentration of solute than what is inside the cell.


Water will leave the cell, cell will shrivel or crenate

Osmoregulation

for an animal cell to survive in a hypotonic or hypertonic environment, the control of water balance

Active transport process

Require energy.


in a pump a substance is moved against its concentration gradient.


Low concentration to higher concentration

Exocytosis

contents are exported out of the cell

Endocytosis

importing (all forms a pouch)

Phagocytosis

cell eating, solid substances (food particle) (engulfing)

Pinocytosis

cell drinking, liquid (dissolved substances)


(drinking)

Receptor Mediated Endocytosis

same as phagocytosis, except have to have receptors on cell membrane that is specific to something. Cholesterol enters a cell through this, hook up with receptors, and take into cell

Potential Energy

stored energy

Kenetic Energy

energy in motion

Electromagnetic

includes anything with a frequency and wavelength such as moving electrons, light ( visible, UV, IR), radio, microwaves, X-rays

Positional (gravitational)

objects at a high position can move to a lower position due to gravity

Chemical

energy holding atoms together is released to rearrange atoms during chemical reactions

Electrical

concentrated electrons repel each other and move through circuits

First law of thermodynamics

energy can't be created nor destroyed

Second law of thermodynamics

can't destroy energy, converted from one form to another but those conversions will let off HEAT

Thermodynamics

the study of energy transformations

Exergonic chemical reaction

releases energy, chemicals that have energy in their bonds breakdown and some of the energy is released


Examples:


breaking glucose with oxygen to make water and carbon dioxide


breaking fatty acids into smaller molecules

Endergonic (endothermic)

requires energy, these reactions usually create bonds between atoms, energy input/stored


Examples:


joining amino acids into a polypeptide


joining sugars to make a polysaccharide


joining fatty acids and glycerol to make lipid


joining carbon dioxide and water to make glucose (photosynthesis)

basic structure of ATP

nitrogenous base adenine, 5 carbon sugar ribose, and 3 phosphate groups

Coupling of reactions

is energy conservation between molecules

the energy to get most chemical reactions started

energy of activation (Ea)

Catalysts

speed up the rate of a reaction by lowering the Ea so that at any time more of the molecules can react

Enzymes

catalysts made by living organisms, they are made of protein

when ATP is hydrolyzed(broken down)

ADP and a phosphate group

cofactors

can be an inorganic substance, often metals. Iron(Fe), copper(Cu), zinc (Zn), magnesium(Mg)

coenzymes

cofactors that are also organic molecules


cannot be made by the body and must be obtained from food. these are called vitamins

Competitive inhibition

an inhibitor that hooks up to active site, blocking it from getting in

Noncompetitive inhibition

hooks up somewhere other than active site (allosteric site) changing its shape

Feedback inhibition

the product of a chemical of reaction can go back and act as an inhibitor to stop that reaction from taking place

Inhibitors can also

bind permanently or reversibly

some poisons are

enzyme inhibitors

Malathion inhibits

acetylcholinesterase (needed for proper nerve function)

Penicillin inhibits

bacterial cell wall making enzyme

oxidation

loss of elctrons

reduction

gain of electrons