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29 Cards in this Set
- Front
- Back
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BBQ glazed pork chop |
Thick boneless pork chop (9oz) grilled, seasoned with spicy Chile rub, glazed with BBQ sauce, topped with au gratin crust |
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Fontina chop |
Thick boneless pork chop (9oz) seasoned, grilled, topped with fontina cheese, prosciutto, mushrooms, marsala wine sauce, topped with roasted garlic cloves |
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Filet mignon |
6oz or 8oz, center cut, salt peper, grilled |
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Anglers steak |
6oz choice sirloin, salt pepper, grilled |
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Rib eye |
13oz choice rib eye, salt pepper, grilled |
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Sirloin + crab cake dinner |
6oz choice sirloin, broiled crab cake |
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Wood grilled fish |
Seasoned and wood grilled |
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Fish |
Sea bass Atlantic salmon Sea scallops, shrimp Rainbow trout Tilapia Ahi tuna steak Cold water lobster tail |
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Lemon butter |
White wine lemon butter |
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Herb pesto |
Extra virgin olive oil/soybean oil blend Parsley Garlic Red pepper |
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Warm mango salsa |
Mango in Sweet spicy sauce |
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Pan Asian |
Tangy Asian glaze Sashimi sauce Julienne vegetables |
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Lime tomato garlic |
Lime juice Tomato Garlic Butter |
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Lily's chicken |
Seasoned grilled 8oz Topped with goat cheese Spinach Artichoke hearts Lemon basil butter sauce |
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Pecan parmesan crusted rainbow trout |
10oz coated crushed pecans Parmesan cheese Garlic breadcrumbs Sautéed topped artichoke hearts Lemon basil butter sauce |
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Tilapia (or cod) imperial |
Pan seared then baked Stuffed with shrimp, scallops, crab With parmesan, gruyere cheese Topped lemon caper butter sauce |
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Lobster tail |
6oz seasoned, steamed Warm butter before entrees arive |
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Spicy tuna bowl |
Ahi tuna Sweet chili sauce Avocado Rice Passion fruit salsa |
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Shrimp pad thai |
Shrimp Rice noodles Green onion Sprouts Peanut Egg Pad thai sauce |
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Chicken teriyaki |
Chicken Rice Mango salsa Macadamia nuts Pan Asian sauce |
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All bowls served with |
Saracha |
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Kids |
Grilled chicken-seasoned 4oz Chicken tenders-3 breaded Mac n cheese- penne creamy cheddar Popcorn shrimp- breaded, fried Fish strips- 3 batter, cod Grilled fish- 3 grilled strips cod Comes with side and drink 5.99 or 7.99 for fish strips |
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Corn chowder with lump crab meat |
Cream based Lump crab Sherry Cumin Yellow onion Corn Celery Red pepper Cayenne pepper Bacon Diced potatoes Cup 5oz bowl 8oz |
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Clam chowder new England only |
Cream based Chopped clams White wine Leeks Onions Thyme Potatoes Pepper Bacon Served with crackers Cup 5oz |
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Cilantro lime shrimp salad |
House salad topped with shrimp, corn, black beans, feta cheese, tomatoes, red onion, red pepper, cilantro, crispy wontons
Served citrus herb vinaigrette |
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Classic ceasar salad |
Romaine, homemade ceasar dressing Topped with garlic croutons Parmesan cheese Topped chicken, shrimp, or salmon Dressing made with anchovies, parmesan cheese, garlic, onions, eggs and oil |
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House salad |
Mix of 3 lettuces Topped with tomatoes, olives, heart of palm and pepitas Served with side of citrus herb vinaigrette topped with shrimp, chicken, or salmon |
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Cobb salad |
House salad mix Topped with avocado, mango, tomato, chicken, blue cheese, pepitas Served with citrus herb vinaigrette |
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Dressings |
Blue cheese Ranch Honey mustard Balsamic vinaigrette Light Balsamic vinaigrette |
